Hostess Cupcakes Frosted Strawberry Cake, 8 count, 12.7 oz
Flavor
Count
Ingredients
Sugar, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron or Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tallow, High Fructose Corn Syrup, Palm Oil, Corn Syrup, Contains 2% or Less of: Soybean Oil, Glycerin, Strawberry Puree, Corn Starch, Food Starch Modified, Egg, Whey, Egg Whites, Nonfat Milk, Salt, Calcium Carbonate, Hydrogenated Tallow, Calcium Sulfate, Hydrolyzed Soy Flour, Mono and Diglycerides, Sodium Acid Pyrophosphate, Baking Soda, Agave Syrup, Inulin, Dextrose, Sorbic Acid and Potassium Sorbate (To Retain Freshness), Corn Syrup Solids, Guar Gum, Hydrolyzed Whey, Bleached Wheat Flour, Cottonseed Oil, Titanium Dioxide (Color), Xanthan Gum, Sodium Stearoyl Lactylate, Agar, Soy Lecithin, Cellulose Gum, Polysorbate 60, Natural and Artificial Flavors, Monocalcium Phosphate, Locust Bean Gum, Red 40 Lake, Disodium Phosphate, Enzymes, Soy Protein Isolate, Calcium Caseinate, Sodium Caseinate180cal
6g
22g
140mg
| % Daily Values * | |
|---|---|
| Total Fat6g | 8 % |
| Saturated Fat3g | 14% |
| Trans Fat0g | |
| Cholesterol5mg | 2 % |
| Sodium140mg | 6 % |
| Total Carbohydrate29g | 11 % |
| Dietary Fiber0g | 0% |
| Total Sugars22g | |
| Added Sugars21g | 43% |
| Protein1g | |
| Vitamin D0μg | 0 % |
| Calcium120mg | 10% |
| Iron0.4mg | 2 % |
| Potassium40mg | 0 % |
Product Detail
America's #1 cupcake* *Based on nationwide independent retail sales data 52 weeks ending Dec 30, 2023. Excludes in-store bakery and mixes. The Original Squiggle®
Features
With creamy filling
More joy in every bite!
Ingredients
Sugar, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron or Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tallow, High Fructose Corn Syrup, Palm Oil, Corn Syrup, Contains 2% or Less of: Soybean Oil, Glycerin, Strawberry Puree, Corn Starch, Food Starch Modified, Egg, Whey, Egg Whites, Nonfat Milk, Salt, Calcium Carbonate, Hydrogenated Tallow, Calcium Sulfate, Hydrolyzed Soy Flour, Mono and Diglycerides, Sodium Acid Pyrophosphate, Baking Soda, Agave Syrup, Inulin, Dextrose, Sorbic Acid and Potassium Sorbate (To Retain Freshness), Corn Syrup Solids, Guar Gum, Hydrolyzed Whey, Bleached Wheat Flour, Cottonseed Oil, Titanium Dioxide (Color), Xanthan Gum, Sodium Stearoyl Lactylate, Agar, Soy Lecithin, Cellulose Gum, Polysorbate 60, Natural and Artificial Flavors, Monocalcium Phosphate, Locust Bean Gum, Red 40 Lake, Disodium Phosphate, Enzymes, Soy Protein Isolate, Calcium Caseinate, Sodium Caseinate180cal
6g
22g
140mg
| % Daily Values * | |
|---|---|
| Total Fat6g | 8 % |
| Saturated Fat3g | 14% |
| Trans Fat0g | |
| Cholesterol5mg | 2 % |
| Sodium140mg | 6 % |
| Total Carbohydrate29g | 11 % |
| Dietary Fiber0g | 0% |
| Total Sugars22g | |
| Added Sugars21g | 43% |
| Protein1g | |
| Vitamin D0μg | 0 % |
| Calcium120mg | 10% |
| Iron0.4mg | 2 % |
| Potassium40mg | 0 % |
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.