Lamb (18)

American Lamb Neck For Stewing, 1.3 pound, $7.14 avg/ea

Each package is on average 1 - 1.50 lbs.

Australian Lamb Chop, Rib, 1 pound, $19.99 avg/ea

Lamb chops are cut at 1/2 inch and include 3 - 4 pieces per package. Weight is on average .75 - 1 lb.

Australian Lamb Chop, Shoulder Round Bone, 1 pound, $7.49 avg/ea

On average, each package weighs .75 - 1 lb. and includes 2 - 3 chops.

Australian Lamb Loin Chop, 1 pound, $13.99 avg/ea

On average, each package consist of 2 - 4 chops cut at 1 inch thick and weigh .50 - 1 lb.

Australian Lamb Rib Chop, 1 pound, $21.99 avg/ea

On average, each package weighs .50 - 1 lb. and chops are cut at 3/4 inch.

Australian Lamb Semi Boneless Leg, 1 pound, $8.99/lb

Product of Australia

Fresh Australian Lamb Shoulder Blade Chop, 1 pound, $6.49 avg/ea

Each package weight averages 1 lb. and includes 2 chops.

Fresh Lamb Ground, 1 pound, $11.99 avg/ea

Average package weight ranges from 1 to 1.5 lbs.

Fresh Meat 85% Lean Ground Turkey Sliders, 1 pound, $3.99/lb

Lamb Bone-In, Leg Steak, 0.8 pound, $7.19 avg/ea

Each package contains 1 to 2 steaks and weight is .50 to 1.00 lbs Avg. weight

Nature's Reserve Grass Fed Lamb Neck for Stewing, 0.8 pound, $4.39 avg/ea

.50 to 1.00/lbs. Avg. weight

Natures Reserve Boneless 1/2 Leg of Lamb, 2.8 pound, $19.57 avg/ea

Each package weighs on average 2.5 - 3 lbs.

USDA Choice American Lamb Shoulder Round Bone Chop, 1.8 pound, $13.48 avg/ea

Package consist of 1 to 2 chops, cut at 1/2 inch, weight is .50 to 1.0/lb.