Jack O ’Lantern Brownie

Recipe - ShopRite of Englewood

Prep Time30 Minutes

Servings10

Cook Time20 Minutes

Calories260

Ingredients

16 oz vanilla frosting

1/2 tsp baking powder

1 1/2 tsp vanilla extract

3 eggs

1/4 tsp salt

red food coloring

1/2 cup HERSHEY'S Cocoa

1 1/2 cups sugar

3/4 cup butter or margarine (1-1/2 sticks) , melted

3/4 cup all-purpose flour

HERSHEY'S Baking Chips

TWIZZLERS NIBS Licorice Bits

TWIZZLERS PULL-N-PEEL

HEATH English Toffee Bits

Directions

1. Heat oven to 350°F. Grease 12-inch round pizza pan. If using a disposable pan, place on baking sheet to bake.

2. Beat melted butter, sugar and vanilla with spoon in large bowl. Beat in eggs. Stir in dry ingredients; beat with spoon until well blended. Spread in pan.

3. Bake 20 to 22 minutes or until top springs back when touched lightly in center. Cool completely. Add yellow and red food color to frosting for desired shade of orange. Frost brownie; garnish to resemble a jack-o-lantern.

Garnish with: HERSHEY'S Baking Chips, TWIZZLERS NIBS Licorice Bits, TWIZZLERS PULL-N-PEEL, HEATH English and Toffee Bits.

Nutritional Information

29 g Total Fat
13 g Saturday Fat
0.5 g Trans Fat
125 mg Cholesterol
390 mg Sodium
77 g Total Carbohydrate
1 g Dietary Fiber
63 g Sugars
5 g Protein

30 minutes

Prep Time

20 minutes

Cook Time

Servings

260

Calories

Directions

1. Heat oven to 350°F. Grease 12-inch round pizza pan. If using a disposable pan, place on baking sheet to bake.

2. Beat melted butter, sugar and vanilla with spoon in large bowl. Beat in eggs. Stir in dry ingredients; beat with spoon until well blended. Spread in pan.

Garnish with: HERSHEY'S Baking Chips, TWIZZLERS NIBS Licorice Bits, TWIZZLERS PULL-N-PEEL, HEATH English and Toffee Bits.