Beef (267)

93% Lean Ground Beef, $8.11 avg/ea

93% Lean Ground Beef

USDA Choice Center Cut Rib Roast - 2 Rib Order Minimum, $46.17 avg/ea

USDA Choice Center Cut Rib Roast

White Castle Jalapeño Cheese Sliders, 6 count, 11 oz, $6.79

White Castle Jalapeño Cheese Sliders, 6 count, 11 oz

USDA Choice 1st Cut Rib Roast - 2 Rib Order Minimum, $47.57 avg/ea

USDA Choice 1st Cut Rib Roast

Certified Angus Beef Center Cut Rib Roast - 2 Rib Order Minimum, $48.97 avg/ea

Certified Angus Beef Center Cut Rib Roast

Freshly Ground Beef, 80/20 Blend, Family Pack, Average Weight 3 lb Pack, $14.37 avg/ea

Freshly Ground Beef, 80/20 Blend, Family Pack, Average Weight 3 lb Pack

Certified Angus Beef Prime Center Cut Rib Roast - 2 Rib Order Minimum, $74.17 avg/ea

Certified Angus Beef Prime Center Cut Rib Roast

Meat Loaf Mix - Ground Beef, Pork, & Veal, $7.49 avg/ea

Meat Loaf Mix - Ground Beef, Pork, & Veal

Freshly Ground Beef, 85% Lean, 1.5 pound, $8.54 avg/ea

Freshly Ground Beef, 85% Lean, 1.5 pound

85% Lean Ground Beef, Family Pack, $14.55 avg/ea

85% Lean Ground Beef, Family Pack

80% Lean Ground Beef, $6.75 avg/ea

80% Lean Ground Beef

USDA Choice Beef, Tenderloin Steaks, $19.99 avg/ea

USDA Choice Beef, Tenderloin Steaks

USDA Choice Beef, Skinned Outside Skirt Steak, $18.69 avg/ea

USDA Choice Beef, Skinned Outside Skirt Steak

Certified Angus Prime Beef Rib Roast, Center Cut, 1 RIB, 2.75 pound, $72.85 avg/ea

Please order by how many RIBS you would like to order. MINIMUM 2 Ribs. MAXIMUM 7 Ribs. 2 Ribs serves 4-5 people at an average 5-6lbs. 3 Ribs serves 6-7 people at an average 7-8lbs. 4 Ribs serves 8-9 people at an average 9-10lbs. 5 Ribs serves 10-11 people at an average 11-13lbs. 6 Ribs serves 12-13 people at an average 15-16lbs. 7 Ribs serves 14-15 people at an average 16-18lbs. Boned & Tied Services Offered.

USDA Choice Whole Peeled Beef Tenderloin, 8 pound, $151.92 avg/ea

USDA Choice Whole Peeled Beef Tenderloin. Average weight 7-9 lbs. Feeds 6 to 10 people. Serving size 6 to 8 oz. per person. Store will trim and tie upon request. Store will slice into tenderloin steaks upon request. When requesting slicing, please specify steak thickness in inches - ½ in., ¾ in., 1 in., 1 ¼ in., 1 ½ in., 1 ¾ in., 2 in. Serving size will vary depending on the slicing thickness.

Nature's Reserve 80% Lean 20% Fat Ground Beef, 16 oz, $5.49

Nature's Reserve 80% Lean 20% Fat Ground Beef, 16 oz

USDA Choice Beef Bone-In, Chuck Steak, Center Cut, $14.98 avg/ea

USDA Choice Beef Bone-In, Chuck Steak, Center Cut

USDA Choice Beef, Boneless, Chuck Roast, $13.48 avg/ea

USDA Choice Beef, Boneless, Chuck Roast

Nature's Reserve Grass Fed Beef Outside Skirt Steak, 1 pound, $7.99/lb

Raised in Australia, Grass fed and all natural

USDA Choice Beef, Top Blade, Flat Iron Steak, $6.99 avg/ea

USDA Choice Beef, Top Blade, Flat Iron Steak

Old Neighborhood Beef Shaved Steak, 16 oz, $6.99

Old Neighborhood Beef Shaved Steak, 16 oz

Certified Angus Beef 1st Cut Rib Roast - 2 Rib Order Minimum, $50.37 avg/ea

Certified Angus Beef 1st Cut Rib Roast

USDA Choice Beef Top Round London Broil, Average Weight 1.75 lb Pack, $10.48 avg/ea

USDA Choice Beef Top Round London Broil, Average Weight 1.75 lb Pack

Prepacked 96% Lean Ground Beef, 1.3 pound, $9.74 avg/ea

Prepacked 96% Lean Ground Beef, 1.3 pound

80% Lean Ground Patties, $7.11 avg/ea

80% Lean Ground Patties

Fresh Whole Beef Tenderloin, $104.45 avg/ea

Fresh Whole Beef Tenderloin

USDA Choice Beef, Tenderloin Steaks, $19.99 avg/ea

USDA Choice Beef, Tenderloin Steaks

Certified Angus Prime Beef Porterhouse Steak, 1 pound, $23.99 avg/ea

Certified Angus Prime Beef Porterhouse Steak, 1 pound

USDA Choice Beef Round Stew Meat, $6.49 avg/ea

USDA Choice Beef Round Stew Meat

Certified Angus Beef, Top Blade, Flat Iron, London Broil Steak, $5.99 avg/ea

Certified Angus Beef, Top Blade, Flat Iron, London Broil Steak

Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz, $7.49

Nature's Reserve 93% Lean 7% Fat Ground Beef, 16 oz