PupcakesPupcakes
Pupcakes

Pupcakes

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Recipe - ShopRite Corporate
Pupcakes.jpg
Pupcakes
0
Servings1
Cook Time20 Minutes
Ingredients
1 Cup Pumpkin Purée
1⁄2 Cup Peanut Butter (Unsweetened) + 1/4 cup for frosting
Cup of Vegetable or Coconut Oil
1 Cup of Oats
1 tsp baking soda
1 tsp baking powder
2 tbs Brutus Chicken Bone Broth
1 tbs milk
1 Cup of Greek Yogurt
Directions

1. Preheat your oven to 350°F (177°C).

 

2. Add all ingredients to a blender and blend until smooth.

 

3. Pour batter into a cupcake pan or 8" cake pan.

 

4. Bake for 18-20 minutes or until toothpick comes out clean.

 

5. For the frosting, whisk together the yogurt and peanut butter until thick and spreadable.

 

6. Spread the frosting on the cooled cake(s) and add desired toppings

 

7. Enjoy!

 

0 minutes
Prep Time
20 minutes
Cook Time
1
Servings

Directions

1. Preheat your oven to 350°F (177°C).

 

2. Add all ingredients to a blender and blend until smooth.

 

3. Pour batter into a cupcake pan or 8" cake pan.

 

4. Bake for 18-20 minutes or until toothpick comes out clean.

 

5. For the frosting, whisk together the yogurt and peanut butter until thick and spreadable.

 

6. Spread the frosting on the cooled cake(s) and add desired toppings

 

7. Enjoy!