Nacho RiceNacho Rice
Nacho Rice
Nacho Rice
Whether you’re craving a quick snack, satisfying meal, or robust appetizer, this satisfying bowl – packed with all those irresistible Tex-Mex flavors – is sure to please. No one will believe it took only 5 minutes!
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Recipe - ShopRite Corporate
Nacho Rice
Nacho Rice
Prep Time4 Minutes
Servings2
Cook Time2 Minutes
Ingredients
1 pkg (8.8 oz each) Carolina® Ready To Heat Cilantro Limón Jasmine Rice
1 cup shredded rotisserie chicken
1/2 can (15 oz) pinto beans, drained and rinsed
1/2 cup tomato salsa
2 tbsp sour cream
1/4 cup guacamole
1/4 cup crumbled queso fresco
Directions
  1. Heat rice according to package directions.
  2. Divide rice among 6 bowls.
  3. Top with chicken, beans, salsa and sour cream; serve with dollop of guacamole and sprinkle of queso fresco.

Recipe Tip: As a variation, substitute pulled pork for rotisserie chicken.

 

 

4 minutes
Prep Time
2 minutes
Cook Time
2
Servings

Shop Ingredients

Makes 2 servings
1 pkg (8.8 oz each) Carolina® Ready To Heat Cilantro Limón Jasmine Rice
Carolina Ready to Heat Cilantro Limon Jasmine Rice, Gluten-Free, 8.8 oz
Carolina Ready to Heat Cilantro Limon Jasmine Rice, Gluten-Free, 8.8 oz
$2.39$0.27/oz
1 cup shredded rotisserie chicken
Whole Rotisserie Chicken - Sold Cold
Whole Rotisserie Chicken - Sold Cold
$7.99$0.24/oz
1/2 can (15 oz) pinto beans, drained and rinsed
Wholesome Pantry Organic Pinto Beans, 15.5 oz
Wholesome Pantry Organic Pinto Beans, 15.5 oz
$1.49$0.10/oz
1/2 cup tomato salsa
Bowl & Basket Mild Thick & Chunky Salsa, 24 oz
Bowl & Basket Mild Thick & Chunky Salsa, 24 oz
$2.99$0.12/oz
2 tbsp sour cream
Bowl & Basket Natural Sour Cream, 16 oz
Bowl & Basket Natural Sour Cream, 16 oz
$1.99$0.12/oz
1/4 cup guacamole
Spicy Guacamole 8/7oz
Spicy Guacamole 8/7oz
On Sale!
$2.49 was $4.79$0.36/oz
1/4 cup crumbled queso fresco
Goya® Queso Fresco, 10 oz
Goya® Queso Fresco, 10 oz
$4.99$0.50/oz

Directions

  1. Heat rice according to package directions.
  2. Divide rice among 6 bowls.
  3. Top with chicken, beans, salsa and sour cream; serve with dollop of guacamole and sprinkle of queso fresco.

Recipe Tip: As a variation, substitute pulled pork for rotisserie chicken.