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Applegate Naturals Uncured Genoa Salami, 4 oz, $5.99
Natural®* *Minimally processed, no artificial ingredients. No Antibiotics Ever** **Pork never administered antibiotics or fed animal by-products. Applegate Humanely Raised‡ ‡Pork raised with no crafes ever on vegetarian feed with no added hormones or growth promotants.
Black Bear Hot Sopressata Italian Style Salami, 8 oz, $6.99
Black Bear Hot Sopressata Italian Style Salami, 8 oz Hot Traditional Sopressata
Black Bear Sweet Sopressata Italian Style Salami, 8 oz, $6.99
Black Bear Sweet Sopressata Italian Style Salami, 8 oz Sweet Traditional Sopressata
Boar's Head Charcuterie Duet: Hard Salami & Smoked Gouda Cheese, 6 oz, $6.99
Hard Salami Processed with Natural Smoke Flavor. BHA, BHT with Citric Acid Added to Protect Flavor
Boar's Head Charcuterie Trio: Uncured Genoa Salami, Prosciutto Riserva Stradolce & Uncured Sopressata, 6 oz, $9.99
No Nitrates or Nitrites Added Except for Those Naturally Occurring in Sea Salt and Celery Powder
Boar's Head Piccante Uncured Sopressata Spicy Dry Sausage 9 oz, $10.99
No nitrates or nitrites added Except for those naturally occuring in sea salt and celery powder.
Boar's Head Salame with White Wine 8 oz, $12.99
A mediterranean classic made with a savory blend of all natural pork, white wine and traditional spices to create a rich, mild flavor. All natural* *No artificial ingredients, minimally processed. No preservatives, no nitrite or nitrate added, except for the naturally occurring nitrite in sea salt and celery powder.
Boar's Head Superiore Uncured Sopressata, 9 oz, $10.99
No Nitrates or Nitrites Added Except for those Naturally Occurring in Sea Salt and Celery Powder. A Unique Blend of Coarsely Chopped, Hand-Trimmed Pork and Traditional Seasonings Aged a Minimum of 16 Days to Achieve Peak Flavor a Bold, Rich Taste that is a Timeless Italian Classic.
Boar's Head Traditional Pepperoni 6.5 oz, $5.99
A rich blend of pork, beef, pepper and spices cured in an edible natural casing according to traditional methods. An Italian classic with a bold flavor.
Boar's Head Uncured Piccante Sopressata 9 oz, $10.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder A spicy blend of hand-trimmed cuts of pork with zesty spices aged a minimum of 16 days for a piquant take on a southern Italian favorite.
Boar's Head Uncured Sopressata Dry Sausage 9 oz, $10.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder
Boars Head Uncured Genoa Salame 9 oz, $10.99
No nitrates or nitrites added except for those naturally occurring in sea salt and celery powder. A bold blend of pork, garlic and pepper authentic to the classic cuisine of northern italy. Aged a minimum of 16 days in the traditional Italian style to produce a uniquely rich flavor.
Brunckhorst's Boar's Head Diced Uncured Pancetta, 4 oz, $6.99
No Nitrates or Nitrites AddednExcept for those naturally occurring sea salt and cultured celery juice
Citterio Fresco All Natural Prosciutto, 4 oz, $5.99
All natural* *Minimally processed. No artificial ingredients. Still made with traditional methods, seasoned, salt-cured and naturally air-dried for up to one year. Citterio Prosciutto has a distinct taste. Only 2 ingredients; pork and salt, for a perfect sweet and savory delicious bite.
Citterio Fresco Genoa Salame, 4 oz, $4.99
Premium Italian-Style Genoa Salame All natural* *Minimally processed. No artificial ingredients. Genoa Salame is made from the finest selection of fresh, whole muscle pork combined with fresh cracked pepper and a distinct selection of premium natural spices. This savory mixture is then gently stuffed into a casing for an intentional unhurried aging process.
Citterio Fresco Mortadella, 4 oz, $3.99
All natural* *Minimally processed. No artificial ingredients. So very distinctive and aromatic, the typical aroma and softness of our truly Italian-style Mortadella comes from the combination of select meat cuts and the slow cooking process in traditional brick ovens.
