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McCormick Gourmet All Natural Chives, 0.12 oz, $3.49
Chives have a mild onion flavor and bright green color. Sprinkle on baked potatoes, eggs, vegetables and dips. 1 tsp, dried 2 tsp. fresh.
McCormick Gourmet All Natural Cilantro, 0.43 oz, $3.49
The bright bold flavor of cilantro has a home in the kitchens of Mexico, India, China and Southeast Asia. Add to stir-fries, salsas and curries.
McCormick Gourmet All Natural Cream of Tartar, 2.62 oz, $4.99
McCormick Gourmet Cream of Tartar is an essential ingredient for bakers. It is used to stabilize beaten egg whites when preparing angel food cake, meringues, macarons and 7-minute frostings, resulting in light and fluffy desserts. Cream of tartar, also known as tartaric acid, is a byproduct of winemaking. A pinch of cream of tartar has a similar stabilizing effect on homemade whipped cream. Cream of tartar also prevents sugar syrup from crystallizing, which is why it is necessary for the soft, chewy snickerdoodles. To make your own baking powder, simply mix 1/2 tsp. cream of tartar and 1/4 tsp. each baking soda and cornstarch. You can also make a gentle cleaner for copper cookware by mixing cream of tartar with a little water into a paste.
McCormick Gourmet Chipotle Chile Pepper, 2 oz, $7.89
Chipotle chili peppers are ripe red jalapeños that have been smoke-dried. They are essential to Mexican cuisine, where they add a distinctive sweet, smoky flavor with moderate heat to salsas, moles and tacos. Liven up your meals by adding a smoky kick of flavor with McCormick Gourmet Chipotle Chili Pepper. Add to chili, tomato soup, meatloaf, filling for tacos, roasted vegetables, and rice and beans. Include in seasoning rubs for grilled steak, roast chicken and chicken wings. Use to add smoky heat to homemade or store-bought pasta sauce, barbecue sauce, salad dressing, salsa, dips and mayonnaise. Chipotle chili pepper had a slightly sweet flavor that pairs well with chocolate in desserts - its great in brownies, hot chocolate and truffles.
McCormick Gourmet Global Selects Asian Salt & Spice Blend, 2.04 oz, $5.99
An Asian-inspired blend of coarse sea salt, crushed red pepper, ginger and sesame seeds with a delicate hint of citrus. Use as a seasoning in Asian recipes like stir-fries or sprinkle on rice, sushi, seafood, noodles and vegetables. Look no further for the perfect balance of salt, umami and spice. Thoughtfully crafted from Asian-inspired flavors like red pepper, ginger, garlic, sesame and orange peel, this impressive flavor profile lends itself to Asian and American dishes alike. Perfect for sushi, seafood, stir-fries, vegetables, and noodle and rice dishes. Sprinkle as a finishing spice and salt blend over dishes just before serving.
McCormick Gourmet Organic Basil, 0.5 oz, $3.49
Sweet and fragrant basil complements summer vegetables and salads as well as tomato-based dishes including pizza and pasta sauce.
McCormick Gourmet Organic Chili Powder, 1.75 oz, $2.99
This blend of chili pepper, garlic and other spices gives a deep rich flavor and color to Southwestern dishes such as chili, tacos, and beans. Use McCormick Gourmet Organic Chili Powder to season chicken, pork, or beef before roasting or grilling.
McCormick Gourmet Organic Curry Powder, 1.75 oz, $3.49
A fragrant blend of spices used in Indian cuisine to add golden color and warm flavor. Add to recipes for chicken, lamb and vegetable curries.
McCormick Gourmet Organic Ground Allspice, 1.5 oz, $4.99
Allspice's flavor evokes a blend of nutmeg, cloves and cinnamon. Add to cookies, cakes and fruit pies, as well as savory jerk chicken.
McCormick Gourmet Organic Ground Coriander, 1.25 oz, $3.49
Warm and sweet with a hint of lemon, aromatic coriander is used to flavor sweet and savory recipes. McCormick Gourmet Ground Coriander is sourced for superior quality and is certified organic and non GMO. Coriander seed is from the same plant that produces cilantro leaves. This versatile spice adds subtle notes of citrus to Indian, Southeast Asian, Mexican and North African dishes. It enhances lentils, curries, stews, chili, sausage, roasted meats and couscous. Ground coriander is often paired with cumin in spice blends including garam masala and Moroccan Ras el Hanout. Coriander's flavor is also described as sweet and floral - perfect for adding spicy warmth to sweet breads and desserts like apple pie, spice cookies and cakes.
McCormick Gourmet Organic Ground Cumin, 1.5 oz, $3.49
Cumin's earthy flavor is a must for Indian curries, Middle Eastern couscous and hummus, Mexican tamales, and Tex-Mex chili, tacos and fajitas.
McCormick Gourmet Organic Ground Saigon Cinnamon, 1.25 oz, $2.99
The sweet rich flavor of Saigon Cinnamon is perfect for oatmeal, French toast. Cakes and cookies, as well as sweet potatoes, couscous and spice rubs.
McCormick Gourmet Organic Turkish Bay Leaves, 0.18 oz, $9.79
Bay leaves release their rich savory flavor slowly, so add to long-simmering soups, stews and slow cooker recipes. Remove before serving.
McCormick Gourmet Roasted Saigon Cinnamon, 1.25 oz, $4.99
Roasting brings out cinnamon's spicy-sweet flavor. Add to muffins, apple pie and chocolate desserts. Also great in moles and spice rubs.
McCormick Ground Cinnamon, 18 oz, $8.99
One of the world's oldest and most popular spices, the versatile flavor brings deep, warm sweetness to sweet and savory foods- from cookies, pies and coffee to sweet potatoes and spice rubs.nAt McCormick we're committed to quality. That's why our premium Ground Cinnamon is never made with added fillers. Aged up to 15 years for rich flavor, it's perfect for both sweet and savory recipes. Add our Ground Cinnamon to cinnamon rolls, French toast or a hot cappuccino. Use it to enhance savory side dishes like sweet potatoes, couscous or butternut squash, or to add a nuanced sweetness to meat rubs or ham for spicy warmth the whole family will enjoy.
McCormick Salt Free Sunshine by Tabitha Brown All Purpose Seasoning, 4.25 oz, $6.99
There's no wrong way to use McCormick Sunshine All Purpose Seasoning created in partnership with Tabitha Brown - ‘cause that's your business. BUT if you're into warming up your heart with a little extra spice and sunshine, this is the way to do it. Welcome bright, sunshine flavor into your home kitchen with Tabitha Brown's salt-free Caribbean-inspired seasoning blend. Herby with a kiss of heat, it's just the seasoning to add excitement to meals any day of the week, including Taco Tuesday and Meatless Monday. Made with McCormick spices like garlic and ginger and the flavors of pineapple and mango, Sunshine Seasoning is great for dishes like shick'n (vegan shitake mushroom “chicken'') or homemade farro bowls with crispy chick peas. Trust us … the whole family is going to want a bite of this flavor!