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ACME Smoked Nova Salmon Value Pack, 12 oz, $19.99
Astaxanthin is a carotenoid used in the feed of farm raised Atlantic salmon; it is in the same family as vitamin A. Carotenoids are part of the natural diet consumed by salmon in the wild and give salmon its distinctive color.
Applegate Naturals Oven Roasted Chicken Breast, 7 oz, $5.99
Naturals®* *Minimally Processed, No Artificial Ingredients. No Nitrates or Nitrites Added** **Except those Naturally Occurring in Sea Salt. Chicken Raised with No Antibiotics Ever*** ***Chicken Never Administered Antibiotics, Added Growth Hormones, or Fed Animal by-Products.
Applegate Organics Oven Roasted Chicken Breast, 6 oz, $7.49
No Nitrates or Nitrites Added** **Except those Naturally Occurring in Sea Salt. Chicken Raised with No Antibiotics Ever*** ***Chicken Never Administered Antibiotics Added Growth Hormones or Fed Animal By-Products. Federal Regulations Prohibit the Use of Added Hormones in Poultry.
Applegate Organics Smoked Chicken Breast, 6 oz, $7.49
No Nitrates or Nitrites Added** **Except those Naturally Occurring in Sea Salt. Chicken Raised with No Antibiotics Ever*** ***Chicken Never Administered Antibiotics or Fed Animal By-Products.
Boar's Head 43% Lower Sodium Provolone Cheese, $9.99/lb
Made according to Italian traditions to achieve a firm texture and mild, slightly sweet flavor, this cheese is incredibly versatile. Boar's Head® 43% Lower Sodium Provolone Cheese delivers all of the Old World flavor for a better for you take on a Southern Italian classic.
Boar's Head Baby Swiss Cheese, $12.99/lb
An American take on a Swiss classic, each wheel of this tasty cheese is made in Wisconsin with whole milk to produce a mild flavor with a hint of sweetness. Boar's Head® Baby Swiss Cheese is aged to perfection for a softer, creamier texture than its Old World inspiration.
Boar's Head Colby Jack Cheese, $10.99/lb
Featuring an alluring marbled color, Boar's Head Colby Jack Cheese is an amalgam of Colby Cheese and Monterey Jack Cheese. The result of these two cheeses uniting is a creamy textured, buttery cheese with a hint of tartness, making it a favorite of both true cheese lovers and younger eaters alike.
APPLEGATE Naturals Slow Cooked Uncured Ham, 7 oz, $6.99
This fully cooked No Sugar Slow Cooked Uncured Ham from Applegate Naturals® is ready for you to do with as you will. Throw a slice of ham on a sandwich or cube it to pair with crackers and cheese. Or just eat it straight from the package. The sky's the limit. Gluten & casein free. No sugar. Naturals (Minimally processed, no artificial ingredients). Pork raised with no antibiotics ever (Pork never administered antibiotics or animal by-products). No nitrates or nitrites added (Except those naturally occurring in sea salt & cultured celery powder). Applegate humanely raised (Pork raised with no crates ever on family farms on vegetarian feed and no ractopamine [a beta-agonist growth promotant]). We source from family farms, where animals are raised with care and respect (Pork raised with no crates ever on family farms on vegetarian feed and no ractopamine [a beta-agonist growth promotant]). We believe this leads to great tasting products and peace of mind - all part of our mission. Changing the meat we eat. U.S. inspected and passed by Department of Agriculture. Whole 30 approved. whole30.com. Reseal for freshness.
Boar's Head Cream Havarti Cheese, $12.99/lb
A double crème classic made in the traditional Danish style. Boar's Head® Cream Havarti is a Wisconsin-made cheese that has an incredibly creamy texture with a rich buttery taste.
Boar's Head Hickory Smoked Gruyere Cheese, $13.99/lb
Imported from Germany, this classic Alpine style cheese has a nuanced, nutty flavor that is enhanced by a natural smoking process that imparts subtle woodsy notes. Boar's Head® Hickory Smoked Gruyere Cheese has an exceptionally creamy texture.
Boar's Head Imported Switzerland Swiss Cheese, Product of Switzerland, $12.99/lb
Made in Switzerland with Alpine milk under the watchful eye of Käse Meisters, this cheese has a nutty, slightly sweet flavor with earthy notes. Boar's Head® Imported Switzerland Swiss™ Cheese is aged more than 120 days to produce a bold taste, rich color and smooth texture.
Boar's Head Low Sodium Muenster Cheese, $9.99/lb
Handcrafted in the traditional style under the patient supervision of Master Cheesemakers and encased in a an edible natural Annatto colored rind. This creamy cheese has a smooth texture and mellow flavor. Boar's Head® Low Sodium Muenster Cheese is made in Wisconsin with whole cow's milk.
Boar's Head Monterey Jack Cheese with Jalapenos, $9.99/lb
Blended with zesty red and green jalapeño peppers and aged to perfection, this buttery, slightly tart, semi-soft Monterey Jack cheese packs a flavorful punch. Boar's Head® Jalapeño Pepper Jack Cheese is produced in the U.S. with whole cow's milk.
Boar's Head Muenster Cheese, $8.99
Handcrafted in the traditional style under the patient supervision of Master Cheesemakers and encased in an edible natural Annatto colored rind. This creamy cheese has a smooth texture and mellow flavor. Boar's Head® Muenster Cheese is made in Wisconsin with whole cow's milk.
Boar's Head Picante Provolone Cheese, $8.99/lb
Made in the Old World manner, this versatile cheese has a distinctly sharp taste. Boar's Head® Picante Provolone Cheese is aged more than 60 days to produce a full-bodied flavor and smooth, creamy texture.
Boar's Head Smoked Gouda Cheese, $11.99/lb
A unique blend of buttery Gouda and mild cheddar. Boar's Head® Smoked Gouda Cheese is naturally smoked with hickory and hardwoods, for a cheese with subtle smoky notes and a rich, creamy flavor.
Boar's Head Swiss Cheese, $9.99/lb
Inspired by the classic from Switzerland, this cheese has a pleasantly mild flavor with hazelnut tones for added complexity. Boar's Head® Mild Swiss Cheese is aged more than 60 days to carry on the centuries-old Alpine tradition with a mellow taste and smooth texture.
Boar's Head White American Cheese, $8.99/lb
Crafted from a hand-selected blend of rich, savory Cheddars, this all-American cheese has a smooth, creamy texture and pleasantly mild taste. Boar's Head® American Cheese is an amazingly meltable, flavorful classic.
Boar's Head White Vermont Cheddar Cheese, $8.99/lb
Made with milk sourced from regional family farms, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head® Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste.
Boar's Head Whole Milk Low Moisture Mozzarella Cheese, $9.99/lb
Crafted in the Old World manner using the pasta filata method, this cheese has a delicate, creamy, mild flavor. Boar's Head® Mozzarella Cheese is a semi-soft, low-moisture, whole milk cheese made in the style popular with chefs worldwide.
Citterio Fresco All Natural Prosciutto, 4 oz, $5.99
All natural* *Minimally processed. No artificial ingredients. Still made with traditional methods, seasoned, salt-cured and naturally air-dried for up to one year. Citterio Prosciutto has a distinct taste. Only 2 ingredients; pork and salt, for a perfect sweet and savory delicious bite.
Empire Kosher Classic Turkey Salami, 7 oz, $5.99
No Added Growth Hormones*n*Federal regulations prohibit the use of added growth hormones and steroids in poultry.nnHumanely Raised** & Vegetarian Fedn**Meets Empire® Kosher brand's humans policy for raising turkey on family farms in a stress-free environment.
