Roast potatoes at 425°F for ~30 min.
Arrange meats, cheese, snacks on board.
Add warm potatoes + dipping sauces.
Serve grazing-style.
Di Bruno Bros. Salchichón, Jamón Serrano & Chorizo Tray, 6 ozAdd Di Bruno Bros. Salchichón, Jamón Serrano & Chorizo Tray, 6 oz to Favorites. Add Di Bruno Bros. Salchichón, Jamón Serrano & Chorizo Tray, 6 oz to Favorites. Add to List
Bowl & Basket Yellow Sharp Cheddar CheeseAdd Bowl & Basket Yellow Sharp Cheddar Cheese to Favorites. Add Bowl & Basket Yellow Sharp Cheddar Cheese to Favorites. Add to List
DeLallo Seasoned Olive Medley, 12 ozAdd DeLallo Seasoned Olive Medley, 12 oz to Favorites. Add DeLallo Seasoned Olive Medley, 12 oz to Favorites. Add to List
Bowl & Basket Specialty Red Fire Roasted Peppers, 12.6 ozAdd Bowl & Basket Specialty Red Fire Roasted Peppers, 12.6 oz to Favorites. Add Bowl & Basket Specialty Red Fire Roasted Peppers, 12.6 oz to Favorites. Add to List
Bowl & Basket Specialty Original Stoned Wheat Crackers, 8 ozAdd Bowl & Basket Specialty Original Stoned Wheat Crackers, 8 oz to Favorites. Add Bowl & Basket Specialty Original Stoned Wheat Crackers, 8 oz to Favorites. Add to List
Add French Baguette to Favorites. Add French Baguette to Favorites. Add to List
Store Prepared Roasted Red Bliss Potatoes - Sold ColdAdd Store Prepared Roasted Red Bliss Potatoes - Sold Cold to Favorites. Add Store Prepared Roasted Red Bliss Potatoes - Sold Cold to Favorites. Add to List
Bowl & Basket Glaze with Balsamic Vinegar of Modena & Fig Flavor, 8.5 fl ozAdd Bowl & Basket Glaze with Balsamic Vinegar of Modena & Fig Flavor, 8.5 fl oz to Favorites. Add Bowl & Basket Glaze with Balsamic Vinegar of Modena & Fig Flavor, 8.5 fl oz to Favorites. Add to List