Badia Badia Jerk Seasoning Jamaican Style 5 oz, 5 Ounce
Flavor
Weight
Ingredients
Spices, Salt, Dehydrated Onion and Garlic, Sugar, Citric Acid, Canola Oil added as a processing aid0cal
0g
0g
105mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium105mg5 %
Total Carbohydrate0g0 %
Protein0g0 %
Vitamin D0μg0 %
Iron0mg0 %
Potassium0mg0 %
productAttributes.Product Marketing
Add the taste of the Caribbean in your kitchen with Badia Jerk Seasoning Jamaican Style. Its sweet-with-bold-notes-of-allspice-and-thyme flavor makes it a versatile and flavorful ingredient that pairs well with any type of protein, vegetables, soups, salads, stews, and even fries! Use Badia Jerk Seasoning Jamaican Style for grilling, broiling, sautéing, or frying. Suggested use: Rub chicken with lime juice or oil and coat with Badia Jerk Seasoning. Cover chicken in container and refrigerate 1-3 hours. Allow the chicken to come near room temperature, sear until there are some black spots. Remove from direct heat area and allow to cook. Place under high heat again for extra crispness. Enjoy the delicious flavor of Badia Jerk Seasoning Jamaican Style on your chicken! Badia Spices manufactures, packages, distributes, a wide array of products for the everyday kitchen needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
productAttributes.Preparation & Usage
Suggested Use: For grilling, baking, broiling or frying. Use on pork, chicken, steak, lamb, fish. Dry meat thoroughly. Sprinkle Badia Jerk Seasoning on meat. Rub into meat. Let sit for 1-2 hours. Cook to perfection. May also be used on vegetables. Good on fries. For lobster: add 1 tsp. Badia Jerk Seasoning to 1/4 cup melted butter and 1 tsp. of lemon juice. Mix thoroughly; use brush to paint of lobster halves. Let sit for 1 hour at room temperature. Cook to perfection.
productAttributes.Features
Gluten free
No MSG
Kosher
Ingredients
Spices, Salt, Dehydrated Onion and Garlic, Sugar, Citric Acid, Canola Oil added as a processing aid0cal
0g
0g
105mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium105mg5 %
Total Carbohydrate0g0 %
Protein0g0 %
Vitamin D0μg0 %
Iron0mg0 %
Potassium0mg0 %