Roast potatoes at 425°F for ~30 min.
Arrange meats, cheese, snacks on board.
Add warm potatoes + dipping sauces.
Serve grazing-style.
Di Bruno Bros. Salchichón, Jamón Serrano & Chorizo Tray, 6 ozAdd Di Bruno Bros. Salchichón, Jamón Serrano & Chorizo Tray, 6 oz to Favorites. Add Di Bruno Bros. Salchichón, Jamón Serrano & Chorizo Tray, 6 oz to Favorites. Add to List
Land O Lakes® Sharp Cheddar Cheese, 8 oz BlockAdd Land O Lakes® Sharp Cheddar Cheese, 8 oz Block to Favorites. Add Land O Lakes® Sharp Cheddar Cheese, 8 oz Block to Favorites. Add to List
Bono Garlic Stuffed Olives, 5.6 ozAdd Bono Garlic Stuffed Olives, 5.6 oz to Favorites. Add Bono Garlic Stuffed Olives, 5.6 oz to Favorites. Add to List
Bowl & Basket Specialty Red Fire Roasted Peppers, 12.6 ozAdd Bowl & Basket Specialty Red Fire Roasted Peppers, 12.6 oz to Favorites. Add Bowl & Basket Specialty Red Fire Roasted Peppers, 12.6 oz to Favorites. Add to List
Bowl & Basket Specialty Entertainment Cracker Selection, 8.8 ozAdd Bowl & Basket Specialty Entertainment Cracker Selection, 8.8 oz to Favorites. Add Bowl & Basket Specialty Entertainment Cracker Selection, 8.8 oz to Favorites. Add to List
Add French Baguette to Favorites. Add French Baguette to Favorites. Add to List
Store Prepared Roasted Red Bliss Potatoes - Sold ColdAdd Store Prepared Roasted Red Bliss Potatoes - Sold Cold to Favorites. Add Store Prepared Roasted Red Bliss Potatoes - Sold Cold to Favorites. Add to List
Di Bruno Bros. Aged Balsamic Vinegar of Modena, 8.5 fl ozAdd Di Bruno Bros. Aged Balsamic Vinegar of Modena, 8.5 fl oz to Favorites. Add Di Bruno Bros. Aged Balsamic Vinegar of Modena, 8.5 fl oz to Favorites. Add to List