McCormick Au Jus Gravy Mix Value Size, 9.4 oz
Ingredients
Corn Starch, Salt, Hydrolyzed Corn Gluten, Soy Protein, Wheat Gluten, Yeast Extract, Dextrose, Rendered Beef Fat, Caramel Color, Onion, Corn Syrup Solids, Garlic, Spices (Including Black Pepper, Celery Seed), Celery, Sodium Caseinate (Milk), Beef Fat, Xanthan Gum (Thickener), Enriched Bleached Wheat Flour (Wheat & Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavor, Extractives of Garlic, Extractives of Onion5cal
0g
310mg
Nutrition Facts
Calories
Total Fat0g0 %
Sodium310mg13 %
Total Carbohydrate1g0 %
Protein0g
Product Detail
Made with McCormick spices, celery, and garlic, easy-to-prepare McCormick® Au Jus Gravy Mix yields a rich sauce to accompany a variety of dishes. Serve with prime rib, pit beef, and roast pork or use as a dip for hot beef sandwiches. Pair au jus gravy with holiday mains like prime rib and pork tenderloin or use it as a flavoring base to create French onion soup. Au jus mix is a wonderful pantry staple for adding rich depth of flavor to sauces and soups. Serve prepared gravy with slow-cooker pork chops and meatballs or use it to add savory flavor to beef stew. Entertaining? Make a big batch of au jus and serve with French dip sandwiches. To prepare it in 5 minutes, simply combine mix with 3 cups water and bring to a boil for gravy.
Preparation & Usage
Just add water Mix 3 tbsp. gravy mix & 3 cups water in saucepan.
Features
Just add water
Ready in 5 min
Ingredients
Corn Starch, Salt, Hydrolyzed Corn Gluten, Soy Protein, Wheat Gluten, Yeast Extract, Dextrose, Rendered Beef Fat, Caramel Color, Onion, Corn Syrup Solids, Garlic, Spices (Including Black Pepper, Celery Seed), Celery, Sodium Caseinate (Milk), Beef Fat, Xanthan Gum (Thickener), Enriched Bleached Wheat Flour (Wheat & Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavor, Extractives of Garlic, Extractives of Onion5cal
0g
310mg
Nutrition Facts
Calories
Total Fat0g0 %
Sodium310mg13 %
Total Carbohydrate1g0 %
Protein0g
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