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USDA Choice American Shoulder Lamb Chops - Blade
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$7.99 avg/ea
$7.99/lb
Final cost based on weight
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No Artificial Ingredients
No Added Sugar
No High Fructose Corn Syrup
Nature's Reserve French Rack of Lamb, 2 pound
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$33.98 avg/ea
$16.99/lb
was $35.98 avg/ea
Offer Valid Week of Jun 15th
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American Lamb Rib Chop
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$31.89 avg/ea
$28.99/lb
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Nature's Reserve Lamb Rib Chops, Australian, Average Weight 1 lb Pack
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$24.99/lb
$24.99/lb
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American Lamb Breast
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$6.49/lb
$6.49/lb
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Nature's Reserve Australian Lamb Chop, Rib
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$22.99 avg/ea
$22.99/lb
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Fresh Lamb Bone-In, Leg Steak
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$7.19 avg/ea
$8.99/lb
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American Lamb Neck For Stewing
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$7.14 avg/ea
$5.49/lb
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Fresh Australian Lamb Rib Chop, Thin Sliced
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$21.99 avg/ea
$21.99/lb
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No Artificial Ingredients
No Added Sugar
No High Fructose Corn Syrup
Nature's Reserve Pasture Raised Ground Lamb, 16 oz
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$9.99
$0.62/oz
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