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Nature's Reserve 80% Lean 20% Fat Ground Beef, 16 oz, $5.49
Nature's Reserve 80% Lean 20% Fat Ground Beef, 16 oz
USDA Choice Beef Chuck, Top Blade Steak, Boneless, 1.5 pound, $8.74 avg/ea
USDA Choice Beef Chuck, Top Blade Steak, Boneless, 1.5 pound
USDA Choice Beef Top Round London Broil, Average Weight 1.75 lb Pack, $10.48 avg/ea
USDA Choice Beef Top Round London Broil, Average Weight 1.75 lb Pack
Prepacked Certified Angus Beef 85% Ground Beef Patties, 1.3 pound, $8.70 avg/ea
Prepacked Certified Angus Beef 85% Ground Beef Patties, 1.3 pound
Certified Angus Prime Beef Rib Tomahawk Steak, 2.3 pound, $59.78 avg/ea
Each Steak is a thick cut steak around 2 - 2.5 inches thick and on avg. 2 to 2.5 lbs. with an extra long rib bone.
USDA Choice Beef Bone-In Rib Eye Roast, 1 RIB, 2.75 pound, $46.72 avg/ea
Please order by how many RIBS you would like to order. MINIMUM 2 Ribs. MAXIMUM 7 Ribs. 2 Ribs serves 4-5 people at an average 5-6lbs. 3 Ribs serves 6-7 people at an average 7-8lbs. 4 Ribs serves 8-9 people at an average 9-10lbs. 5 Ribs serves 10-11 people at an average 11-13lbs. 6 Ribs serves 12-13 people at an average 15-16lbs. 7 Ribs serves 14-15 people at an average 16-18lbs. Boned & Tied Services Offered.
Nature's Reserve Grass Fed Beef, Flank Steak, $9.19 avg/ea
Nature's Reserve Grass Fed Beef, Flank Steak