Oishii Farmers Market SaladOishii Farmers Market Salad
Oishii Farmers Market Salad

Oishii Farmers Market Salad

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Recipe - ShopRite of Hamilton Market Place
oishii-farmers-market-salad
Oishii Farmers Market Salad
Prep Time10 Minutes
Servings1
0
Ingredients
Oishii Koyo Berries
2 bunches of kale
3 radishes
2 carrots
1/4 cup olive oil
juice from 2 lemons
salt
2 garlic cloves, grated
slivered almonds
feta cheese
pre-cooked bacon
Pepper
Directions
  1. Mix olive oil, lemon juice, salt, pepper, and garlic in a bowl with a whisk until well combined.
  2. Add the dressing to the kale and massage into leaves until tender.
  3. Chop veggies and add to the salad and mix well.
  4. Top with almonds, feta cheese, and bacon.
  5. Enjoy!
10 minutes
Prep Time
0 minutes
Cook Time
1
Servings

Shop Ingredients

Makes 1 servings
Oishii Koyo Berries
Product match not available
2 bunches of kale
Glory Foods Kale Greens, 16 oz
Glory Foods Kale Greens, 16 oz
2 for $5.00
$2.50 was $2.99$0.16/oz
3 radishes
Red Radishes, 1 Bunch, 1 each
Red Radishes, 1 Bunch, 1 each
$3.99
2 carrots
Carrots 2 LB Bag, 2 pound
Carrots 2 LB Bag, 2 pound
On Sale!
$1.79 was $2.99$0.90/lb
1/4 cup olive oil
Pompeian Smooth Extra Virgin Olive Oil, 48 fl oz
Pompeian Smooth Extra Virgin Olive Oil, 48 fl oz
On Sale!
$19.99 was $20.99$0.42/fl oz
juice from 2 lemons
Lemon 1 ct, 1 each
Lemon 1 ct, 1 each
6 for $3.00
$0.50 was $0.69
salt
Morton Sea Salt, Natural All-Purpose, 26 Ounce
Morton Sea Salt, Natural All-Purpose, 26 Ounce
$3.99$0.15/oz
2 garlic cloves, grated
Red Onion
Red Onion
$0.93 avg/ea$1.49/lb
slivered almonds
PF Snacks Slivered Almonds, 8 oz
PF Snacks Slivered Almonds, 8 oz
$5.99$0.75/oz
feta cheese
Athenos Crumbled Traditional Feta Cheese, 6 oz
Athenos Crumbled Traditional Feta Cheese, 6 oz
$5.99$0.04/g
pre-cooked bacon
Bowl & Basket Hickory Smoked Sliced Bacon, 2.1 oz
Bowl & Basket Hickory Smoked Sliced Bacon, 2.1 oz
$4.79$2.28/oz
Pepper
Green Bell Pepper, 1 ct, 6 oz
Green Bell Pepper, 1 ct, 6 oz
On Sale!
$0.56 avg/ea was $0.75 avg/ea$0.09/oz

Directions

  1. Mix olive oil, lemon juice, salt, pepper, and garlic in a bowl with a whisk until well combined.
  2. Add the dressing to the kale and massage into leaves until tender.
  3. Chop veggies and add to the salad and mix well.
  4. Top with almonds, feta cheese, and bacon.
  5. Enjoy!