Yankee Trader Seafood Crab Rangoon, 28 count, 1.6 lbs
$10.99
$0.39 each
Flavor
Weight
No High Fructose Corn Syrup
View Dietary & Lifestyle GuidesIngredients
Filling: Cream Cheese (Pasteurized Nonfat Milk and Milkfat, Lactic Acid, Salt, Locust Bean Gum [Stabilizer], Natural Flavors), Crab Meat, Surimi (Fish Protein (Pollock and/or Whiting), Wheat Starch, Corn Starch, Sugar, Sorbitol, contains 2% or less: Salt, Mirin Wine, Soybean Oil, Natural and Artificial Crab Flavor, Calcium Carbonate, Potato Starch, Egg Whites, Color (Carmine, Paprika), Carrots, Scallions, Sugar, Sweet Soy Sauce (Sugar, Water, Salt, Soybean, Wheat, less than .1% of 1% Sodium Benzoate as a preservative), Garlic Oil (Garlic, Soy Bean Oil, Water, Citric Acid), Wonton Wrapper: Bleached Wheat Flour (Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate and Riboflavin), Water, Modified Vital Wheat Gluten (Polysorbate 60 Soy Flour, Hydrogenated Cotton Seed Oil, Sodium Stearoyl, Lactylate), Salt, Corn Starch, less than .01% Sodium Benzoate as a preservative, EggProduct Number: 00691715282746
productAttributes.Brand Information
The small town of Cohasset, Massachusetts still talks about Gerry McAdams' seafood dishes. Today, his daughters Stephanie and Lisa, and his grandchildren Emma and Alex, still follow his original New England recipes that have given Yankee Trader Seafood a loyal following from coast to coast.
productAttributes.Features
Ready in minutes
Made with real crabmeat
Handwrapped in crispy wonton shell
Product Number: 00691715282746
Ingredients
Filling: Cream Cheese (Pasteurized Nonfat Milk and Milkfat, Lactic Acid, Salt, Locust Bean Gum [Stabilizer], Natural Flavors), Crab Meat, Surimi (Fish Protein (Pollock and/or Whiting), Wheat Starch, Corn Starch, Sugar, Sorbitol, contains 2% or less: Salt, Mirin Wine, Soybean Oil, Natural and Artificial Crab Flavor, Calcium Carbonate, Potato Starch, Egg Whites, Color (Carmine, Paprika), Carrots, Scallions, Sugar, Sweet Soy Sauce (Sugar, Water, Salt, Soybean, Wheat, less than .1% of 1% Sodium Benzoate as a preservative), Garlic Oil (Garlic, Soy Bean Oil, Water, Citric Acid), Wonton Wrapper: Bleached Wheat Flour (Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate and Riboflavin), Water, Modified Vital Wheat Gluten (Polysorbate 60 Soy Flour, Hydrogenated Cotton Seed Oil, Sodium Stearoyl, Lactylate), Salt, Corn Starch, less than .01% Sodium Benzoate as a preservative, Egg