Marie Callender's Vermont Cheddar Mac & Cheese Bowl, 13 oz
Flavor
Weight
Ingredients
Cooked Enriched Pasta (Water, Enriched Wheat Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Vermont White Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Natamycin [Mold Inhibitor]), Cream, Bread Crumbs (Wheat Flour, Less Than 2% of: Palm Oil, Yeast, Salt), Modified Corn Starch, Less Than 2% of: Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Nonfat Dry Milk. Salt, Vermont Cheddar Cheese Flavor (Vermont Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Natural Flavors, Water, Milkfat, Salt, Disodium Phosphate, Sodium Citrate, Xanthan Gum, Guar Gum), Potassium Citrate, Enzyme Modified Cream (Cream, Water, Salt), Xanthan Gum, Spice, Guar Gum470 cal(s)
16 g(s)
4 g(s)
1140 mg(s)
Nutrition Facts
Calories
Total Fat16 g(s)21 %
Cholesterol40 mg(s)13 %
Sodium1140 mg(s)50 %
Total Carbohydrate60 g(s)22 %
Protein20 g(s)21 %
Vitamin D0 μg(s)0 %
Iron3.1 mg(s)15 %
Potassium810 mg(s)15 %
productAttributes.Product Marketing
Put the taste of homemade flavor on your table with Marie Callender's Creamy Vermont Mac and Cheese Bowl. Marie Callender's frozen pasta offers easy-to-prepare frozen meals to help you slow down and savor the hearty, homemade taste. Featuring tender pasta smothered with a smooth cheese sauce made with real cream, Vermont white cheddar and aged Parmesan, this frozen macaroni and cheese offers a warm, savory taste. This frozen meal is made with wholesome ingredients and no artificial flavors, colors or preservatives and contains 20 grams of protein per serving. Whether you're feeding yourself or the whole family, Marie Callender's ready made meals and frozen entrees are perfect for any occasion. This 13 oz frozen mac and cheese meal should be kept in your freezer until ready to prepare. Enjoy the combination of warm, hearty and delicious ingredients in Marie Callender's frozen dinners and microwave meals for a homemade, comfort food taste.
productAttributes.Preparation & Usage
Cook as directed
productAttributes.Features
20g protein
Made with real cream for our creamiest and cheesiest mac & cheese
Vermont white cheddar combined with aged parmesan
No artificial preservatives
No artificial flavors
No artificial colors
Often bought with
Often bought with
Ingredients
Cooked Enriched Pasta (Water, Enriched Wheat Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Vermont White Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Natamycin [Mold Inhibitor]), Cream, Bread Crumbs (Wheat Flour, Less Than 2% of: Palm Oil, Yeast, Salt), Modified Corn Starch, Less Than 2% of: Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Nonfat Dry Milk. Salt, Vermont Cheddar Cheese Flavor (Vermont Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Natural Flavors, Water, Milkfat, Salt, Disodium Phosphate, Sodium Citrate, Xanthan Gum, Guar Gum), Potassium Citrate, Enzyme Modified Cream (Cream, Water, Salt), Xanthan Gum, Spice, Guar Gum470 cal(s)
16 g(s)
4 g(s)
1140 mg(s)
Nutrition Facts
Calories
Total Fat16 g(s)21 %
Cholesterol40 mg(s)13 %
Sodium1140 mg(s)50 %
Total Carbohydrate60 g(s)22 %
Protein20 g(s)21 %
Vitamin D0 μg(s)0 %
Iron3.1 mg(s)15 %
Potassium810 mg(s)15 %