Gardein Plant-Based Turk'y Roast, 35.2 oz

Gardein Plant-Based Turk'y Roast, 35.2 oz

$18.99
$0.54/oz

Weight

No High Fructose Corn Syrup No High Fructose Corn Syrup
Vegan Vegan
Dairy Free Dairy Free
Non GMO Non GMO
Plant Goodness Plant Based
View Dietary & Lifestyle Guides

Ingredients

Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Protein Isolate, Vital Wheat Gluten, Onions, Canola Oil, Cooked Brown Rice (Water, Brown Rice), Celery, Less than 2% of: Salt, Sugar, Corn Starch, Dried Cranberries, Methylcellulose, Yeast Extract, Wheat Gluten, Cooked Wild Rice (Wild Rice, Water), Potato Starch, Ancient Grain Flour (Khorasan Wheat), Garlic Powder, Kale, Natural Flavors, Spices, Titanium Dioxide (Color), Malt Extract (Malted Barley, Water), Yeast, Rosemary, Soy Lecithin, Dried Red Bell Pepper, Leavening (Sodium Bicarbonate, Cream of Tartar), Coconut Oil, Onion Powder, Soybean Oil, Extractives of Paprika (Color)
Product Number: 00842234007154

260 cal(s)

Calories

10 g(s)

Total Fat

3 g(s)

Total Sugars

780 mg(s)

Sodium

Nutrition Facts

Per recommended serving 1/5 of roast with gravy (199g)
serving size
199 gram
Amount Per Serving

Calories

260
% Daily Values *

Total Fat10 g(s)
13 %

Saturated Fat1g
5%
Trans Fat0g

Cholesterol0 mg(s)
0 %

Sodium780 mg(s)
34 %

Total Carbohydrate23 g(s)
8 %

Dietary Fiber1g
4%
Total Sugars3g
Added Sugars2g
4%

Protein19 g(s)
23 %

Vitamin D0 μg(s)
0 %

Calcium40mg
4%

Iron3 mg(s)
15 %

Potassium120 mg(s)
2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

productAttributes.Preparation & Usage

Cook as directed

productAttributes.Features

Plant-based turk'y roast stuffed with brown and wild rice, cranberries and kale

260 calories per serving

19g protein per serving

No dairy ingredients

Always vegan

Product Number: 00842234007154

Ingredients

Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Protein Isolate, Vital Wheat Gluten, Onions, Canola Oil, Cooked Brown Rice (Water, Brown Rice), Celery, Less than 2% of: Salt, Sugar, Corn Starch, Dried Cranberries, Methylcellulose, Yeast Extract, Wheat Gluten, Cooked Wild Rice (Wild Rice, Water), Potato Starch, Ancient Grain Flour (Khorasan Wheat), Garlic Powder, Kale, Natural Flavors, Spices, Titanium Dioxide (Color), Malt Extract (Malted Barley, Water), Yeast, Rosemary, Soy Lecithin, Dried Red Bell Pepper, Leavening (Sodium Bicarbonate, Cream of Tartar), Coconut Oil, Onion Powder, Soybean Oil, Extractives of Paprika (Color)

260 cal(s)

Calories

10 g(s)

Total Fat

3 g(s)

Total Sugars

780 mg(s)

Sodium

Nutrition Facts

Per recommended serving 1/5 of roast with gravy (199g)
serving size
199 gram
Amount Per Serving

Calories

260
% Daily Values *

Total Fat10 g(s)
13 %

Saturated Fat1g
5%
Trans Fat0g

Cholesterol0 mg(s)
0 %

Sodium780 mg(s)
34 %

Total Carbohydrate23 g(s)
8 %

Dietary Fiber1g
4%
Total Sugars3g
Added Sugars2g
4%

Protein19 g(s)
23 %

Vitamin D0 μg(s)
0 %

Calcium40mg
4%

Iron3 mg(s)
15 %

Potassium120 mg(s)
2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.