Celentano Cheese Ravioli, 24 oz
Flavor
Weight
Ingredients
Pasta: Enriched Durum Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dried Whole Eggs, Turmeric, Filling: Ricotta Cheese (Milk, Whey, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Bread Crumbs (Wheat Flour), Modified Corn Starch, Salt, Romano Cheese (Cow's and Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dried Whole Eggs, Black Pepper, Parsley260 cal(s)
6 g(s)
1 g(s)
310 mg(s)
Nutrition Facts
Calories
Total Fat6 g(s)8 %
Cholesterol30 mg(s)11 %
Sodium310 mg(s)14 %
Total Carbohydrate39 g(s)14 %
Protein12 g(s)23 %
Vitamin D0.1 μg(s)0 %
Iron1.7 mg(s)10 %
Potassium120 mg(s)2 %
productAttributes.Brand Information
Real Italian style Italian classics since 1947 Ingredients make the difference As a family-owned company for more than 60 years, Rosina remains dedicated to delivering authentic, Italian cuisine to your dinner table. From pasta, to meatballs and entrées, we promise each bite will bring you real Italian goodness. We carefully select real, simple ingredients to give you the best dining experience possible. Our pasta does not have preservatives or artificial flavors and is flash frozen to ensure freshness.
productAttributes.Product Marketing
A Blend of Ricotta and Romano Cheeses Celentano Cheese Ravioli brings the authentic taste of Italy to your table in minutes. Our Cheese Ravioli features a smooth, creamy filling made with Ricotta and Romano Cheeses and delicately spiced.
productAttributes.Preparation & Usage
Just add sauce
productAttributes.Features
Authentic - Chef crafted - Made fresh
Ready in 6 min
Preservative free
Ingredients
Pasta: Enriched Durum Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dried Whole Eggs, Turmeric, Filling: Ricotta Cheese (Milk, Whey, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Bread Crumbs (Wheat Flour), Modified Corn Starch, Salt, Romano Cheese (Cow's and Sheep's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dried Whole Eggs, Black Pepper, Parsley260 cal(s)
6 g(s)
1 g(s)
310 mg(s)
Nutrition Facts
Calories
Total Fat6 g(s)8 %
Cholesterol30 mg(s)11 %
Sodium310 mg(s)14 %
Total Carbohydrate39 g(s)14 %
Protein12 g(s)23 %
Vitamin D0.1 μg(s)0 %
Iron1.7 mg(s)10 %
Potassium120 mg(s)2 %