Korean Turkey Burgers with Kimchi Slaw
Recipe - ShopRite Corporate
Korean Turkey Burgers with Kimchi Slaw
0
Servings4
0Ingredients
3 cups sliced cabbage
1 cup sliced kimchi
1/4 cup mayonnaise + 1/4 cup mayonnaise ( divided, follow steps )
1 tbs packed brown sugar
1 tbs rice vinegar or white wine vinegar
1 tbs sesame seeds
1/4 cup sour cream
2 tbs gochujang
1/2 tsp garlic powder
Kosher salt
4 Butterball® All Natural Turkey Burgers
4 hamburger buns
1 avocado, sliced
4 radishes, sliced
Directions
- Prepare KIMCHI SLAW. Combine cabbage, kimchi, ¼ cup mayonnaise, brown sugar, vinegar and sesame seeds in medium bowl.
- Season with salt.* *Can be made up to 1 day ahead of time and refrigerated.
- Prepare GOCHUJANG AIOLI. Mix ¼ cup mayonnaise, sour cream, gochujang and garlic powder in small bowl. Season with salt.* *Can be made ahead and stored in refrigerator until ready to use.
- Grill or cook turkey burgers according to package directions.
- Place each burger on bun bottom; top with KIMCHI SLAW, avocado, radish slices and GOCHUJANG AIOLI.
- Top with bun top.
Nutritional Information
- 40 g Total Carbohydrates
- 31 g Protein
- 42 g Total Fat
0 minutes
Prep Time
0 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Organic Green Cabbage, 1 ct, 3.5 pound
$6.97 avg/ea$1.99/lb
Lucky Foods Original Seoul Kimchi, 14 oz
$7.79$0.56/oz
Wholesome Pantry Organic Real Organic Mayonnaise, 15 fl oz
$5.39$0.36/fl oz
Wholesome Pantry Organic Light Brown Sugar, 24 oz
$3.89$0.16/oz
Colavita Prosecco Single Grape Wine Vinegar, 17 fl oz
On Sale!
$4.99 was $7.29$0.29/fl oz
Justin's Classic Almond Butter, 16 oz
$12.89$0.81/oz
Daisy Pure & Natural Sour Cream, 1.5 lb
$4.29$0.18/oz
Kikkoman Takumi Gochujang Spicy Miso Teriyaki Sauce, 21 1/2 oz
On Sale!
$3.89 was $4.59$0.18/oz
Badia Garlic Powder, 10.5 oz
$6.29$0.60/oz
Diamond Crystal Salt Co. Kosher Salt Flakes, 48 oz
On Sale! Limit 4
$5.99 was $6.99$2.00/lb
John F. Martin & Sons 94% Fat Free Old Fashioned Hickory Somked Turkey Bacon, 12 oz
$4.49$0.28/oz
Bowl & Basket Enriched Sliced Hamburger Rolls, 8 count, 12 oz
$1.49$0.12/oz
Organic Hass Avocado, 1 each
$1.99
Red Radishes, 1 each
$1.49
Nutritional Information
- 40 g Total Carbohydrates
- 31 g Protein
- 42 g Total Fat
Directions
- Prepare KIMCHI SLAW. Combine cabbage, kimchi, ¼ cup mayonnaise, brown sugar, vinegar and sesame seeds in medium bowl.
- Season with salt.* *Can be made up to 1 day ahead of time and refrigerated.
- Prepare GOCHUJANG AIOLI. Mix ¼ cup mayonnaise, sour cream, gochujang and garlic powder in small bowl. Season with salt.* *Can be made ahead and stored in refrigerator until ready to use.
- Grill or cook turkey burgers according to package directions.
- Place each burger on bun bottom; top with KIMCHI SLAW, avocado, radish slices and GOCHUJANG AIOLI.
- Top with bun top.