Pillsbury Sweet Hawaiian Crescents Rolls, 8 count, 8 oz
Spend $20+, Save $8 online on select General Mills products

Pillsbury Sweet Hawaiian Crescents Rolls, 8 count, 8 oz

Spend $20+, Save $8 online on select General Mills products
$3.99$0.50/oz
With Price Plus Club Card
No High Fructose Corn Syrup No High Fructose Corn Syrup
View Dietary & Lifestyle Guides

Sale Information

Save $8* instantly on your online order when you spend $20+ on select products from General Mills; Minimum $50 Basket Required
Sales price valid from 2/24/2024 until 3/2/2024

Description

Picky Eater Approved

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid); Water; Vegetable Shortening (Soybean and Palm Oil, Hydrogenated Palm Oil, Fractionated Palm Oil, Water, Mono and Diglycerides, TBHQ and Citric Acid [Preservatives], Beta Carotene [for color]); Sugar; Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate); Contains 2% or less of: Vital Wheat Gluten, Dextrose, Salt, Monoglycerides, Potassium Chloride, Natural Flavor, Sucralose, Yeast Extract, Annatto Extract (for color);

<100kcal

Calories

<4.5g

Total Fat

<3g

Total Sugars

<210mg

Sodium

Nutrition Facts

servings pr container
Amount Per Serving

Calories

<100
% Daily Values *

Total Fat<4.5g
6 %

Saturated Fat<2g
10%
Trans Fat0g

Cholesterol0mg
0 %

Sodium<210mg
9 %

Total Carbohydrate<12g
4 %

Dietary Fiber0g
0%
Total Sugars<3g
Added Sugars<2g
5%

Protein<2g
0 %

Vitamin D0μg
0 %

Calcium0mg
0%

Iron<0.7mg
4 %

Potassium0mg
0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00018000000135

Sale Information

Save $8* instantly on your online order when you spend $20+ on select products from General Mills; Minimum $50 Basket Required
Sales price valid from 2/24/2024 until 3/2/2024

Description

Picky Eater Approved
Product Number: 00018000000135

Legal

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