Product Detail

Fondue always turns out perfect Fondue, a melted cheese dish, containing Swiss cheeses aged over 60 days with white wine and kirsch. It's typically Swiss! Now thanks to Swiss Knight you can have genuine Swiss fondue at home and entertain your friends with a traditional Swiss recipe.

Product Detail

Fondue always turns out perfect Fondue, a melted cheese dish, containing Swiss cheeses aged over 60 days with white wine and kirsch. It's typically Swiss! Now thanks to Swiss Knight you can have genuine Swiss fondue at home and entertain your friends with a traditional Swiss recipe.

Preparation & Usage

Open this end. Remove pouch from box. Cut pouch as illustrated. Ready made fondue Instructions for use: To prepare Swiss Knight Fondue, just open according to instructions on end panel and place contents in a heavy saucepan or double boiler. Heat, stirring constantly until smooth. Pour mixture into a chafing dish or fondue pot to keep Swiss Knight Fondue boiling hot. Microwave directions: To prepare swiss knight fondue, just open according to instructions on end panel and place contents in a microwave-safe dish or bowl. Heat at high power for 3 minutes, stirring after each minute. Pour mixture into a chafing dish or fondue pot to keep Swiss Knight Fondue boiling hot. Serve: Dip pieces of crusty, french bread into the fondue stirring each time. For a change, substitute the bread for cubes of cooked ham or smoked meat. Flavor variations: Spicy Fondue: Rub the inside of the chafing dish with a cut clove of garlic and add a dash of nutmeg. Or add a few drops of tabasco r for real zest. Curried fondue: Stir in ½ to 1 teaspoon curry powder. Fondue diable: Add ½ teaspoon mustard. Onion fondue dip: Add ¼ cup heavy cream and 2 tablespoons dehydrated onion soup mix. Reheat and serve.

Features

The original fondue recipe - made with cheeses from Switzerland

Naturally lactose & gluten free