Bacon Wrapped Meatloaf Skewers
Recipe - ShopRite of Watchung ** New Store **
Bacon Wrapped Meatloaf Skewers
Prep Time15 Minutes
Servings4
Cook Time25 Minutes
Ingredients
8 (8- inch) wooden skewers
1 large egg
1 pound 85% lean ground beef
2 garlic cloves, minced
1/2 cup plain breadcrumbs
1/3 minced yellow onion
1 tablespoon finely chopped fresh parsley plus additional for garnish (optional)
1/2 teaspoon kosher salt
8 slices thick - cut applewood smoked bacon
2 tablespoons hot honey
Spicy tomato ketchup for serving (optional)
Directions
- Preheat oven to 425°; line rimmed baking pan with parchment paper. Soak skewers in water 20 minutes.
- In small bowl, whisk egg. In large bowl, gently mix ground beef, garlic, breadcrumbs, onion, parsley, salt, 1/2 teaspoon pepper and egg; form into 8 (1 1/2 x 4-inch) loaves, about 1/3 cup each. Wrap 1 slice bacon around each loaf; place on prepared pan, tucking ends of bacon under loaves to secure. Insert a skewer lengthwise through the center of each loaf; bake 20 minutes or until starting to crisp. Carefully drain drippings from pan; brush bacon with hot honey and bake 5 minutes or until internal temperature of loaves reaches 160° and bacon is crisp, turning once. Makes 8 meatloaf skewers.
- Serve meatloaf skewers garnished with parsley along with ketchup, if desired
Nutritional Information
Approximate nutritional values per se rving (2 meatloaf skewers): 417 Calories, 24g Fat, 8g Saturated Fat, 133mg Cholesterol, 843mg Sodium, 19g Carbohydrates, 1g Fiber, 8g Sugars, 1g Added Sugars, 32g Protein
15 minutes
Prep Time
25 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Farberware 12 Inch Classic Bamboo Skewers, 75 count
$3.39$0.05 each
Puglisi Egg Farms Large White Eggs, 12 count, 24 oz
$3.99$0.33 each
Freshly Ground Beef, 85% Lean / 15% Fat, Average Weight 1.25 lb Pack
$7.11 avg/ea$5.69/lb
Fresh Garlic
$1.00 avg/ea$3.99/lb
Progresso Plain Bread Crumbs, 15 oz
$2.59$0.17/oz
Wholesome Pantry Organic Yellow Onions, 32 oz
$3.99$2.00/lb
Organic Italian Parsley, 1 ct, 1 each
$1.99
Diamond Crystal Salt Co. Kosher Salt Flakes, 48 oz
$6.99$2.33/lb
Smithfield Thick Cut Naturally Applewood Smoked Bacon, 12 oz
On Sale! Limit 4
$3.99 was $4.39$0.33/oz
Mike's Hot Honey Original Hot Honey, 12 oz
$9.39$0.78/oz
Bowl & Basket Spicy Tomato Ketchup, 20 oz
$2.49$0.12/oz
Nutritional Information
Approximate nutritional values per se rving (2 meatloaf skewers): 417 Calories, 24g Fat, 8g Saturated Fat, 133mg Cholesterol, 843mg Sodium, 19g Carbohydrates, 1g Fiber, 8g Sugars, 1g Added Sugars, 32g Protein
Directions
- Preheat oven to 425°; line rimmed baking pan with parchment paper. Soak skewers in water 20 minutes.
- In small bowl, whisk egg. In large bowl, gently mix ground beef, garlic, breadcrumbs, onion, parsley, salt, 1/2 teaspoon pepper and egg; form into 8 (1 1/2 x 4-inch) loaves, about 1/3 cup each. Wrap 1 slice bacon around each loaf; place on prepared pan, tucking ends of bacon under loaves to secure. Insert a skewer lengthwise through the center of each loaf; bake 20 minutes or until starting to crisp. Carefully drain drippings from pan; brush bacon with hot honey and bake 5 minutes or until internal temperature of loaves reaches 160° and bacon is crisp, turning once. Makes 8 meatloaf skewers.
- Serve meatloaf skewers garnished with parsley along with ketchup, if desired