Cobb Turkey BurgerCobb Turkey Burger
Cobb Turkey Burger

Cobb Turkey Burger

Logo
Recipe - ShopRite of Liberty
CobbTurkeyBurger.jpg
Cobb Turkey Burger
Prep Time10 Minutes
Servings4
Cook Time10 Minutes
Calories496
Ingredients
1 package (16oz) lean turkey burger patties
4 hamburger buns
1 bag bacon and bleu salad kit
2 mini containers (2 oz each) chunky avocado
2 refrigerated hard-cooked eggs, sliced crosswise
Slice tomato for serving (optional)
Directions

1. Prepare outdoor grill for direct grilling over medium-high heat. Spray both sides of the patties and cut the sides of the buns with cooking spray. Place patties on a hot grill rack; cover and cook for 10 minutes or until internal temperature reaches 165°, turning once. About 2 minutes before burgers are done, place buns, cut side down on a hot grill rack; cover and cook 2 minutes or until grill marks appear.

 

2. Prepare salad as the label directs. Makes about 3 cups.

 

3. Spread cut sides of bottom buns with avocado; top with burgers, eggs, 1 cup salad, and top bun, cut side down. Serve burgers with the remaining 2 cups of salad.

Nutritional Information
  • 27 g Total fat
  • 4 g Saturated fat
  • 142 mg Cholesterol
  • 576 mg Sodium
  • 40 g Carbohydrates
  • 5 g Fiber
  • 8 g Sugars
  • 7 g Added sugars
  • 31 g Protein
10 minutes
Prep Time
10 minutes
Cook Time
4
Servings
496
Calories

Shop Ingredients

Makes 4 servings
1 package (16oz) lean turkey burger patties
Purina Cat Chow Naturals Indoor with Savory Real Chicken and Lean Turkey Cat Food, 13 lb
Purina Cat Chow Naturals Indoor with Savory Real Chicken and Lean Turkey Cat Food, 13 lb
On Sale! Limit 4
$22.99 was $24.99$1.77/lb
4 hamburger buns
Bowl & Basket Enriched Sliced Hamburger Rolls, 8 count, 12 oz
Bowl & Basket Enriched Sliced Hamburger Rolls, 8 count, 12 oz
$1.49$0.12/oz
1 bag bacon and bleu salad kit
Oscar Mayer Hickory Smoke Real Bacon Bits, 3 oz
Oscar Mayer Hickory Smoke Real Bacon Bits, 3 oz
$3.99$1.33/oz
2 mini containers (2 oz each) chunky avocado
Wholly Avocado 100% Chunky Minis Avocado, 2 oz, 4 count
Wholly Avocado 100% Chunky Minis Avocado, 2 oz, 4 count
$4.99$0.62/oz
2 refrigerated hard-cooked eggs, sliced crosswise
Bowl & Basket Cage Free Hard-Cooked Peeled Eggs, Medium, 6 count, 8.8 oz
Bowl & Basket Cage Free Hard-Cooked Peeled Eggs, Medium, 6 count, 8.8 oz
$4.99$0.57/oz
Slice tomato for serving (optional)
Fresh Tomatoes on the Vine
Fresh Tomatoes on the Vine
$1.00 avg/ea$1.99/lb

Nutritional Information

  • 27 g Total fat
  • 4 g Saturated fat
  • 142 mg Cholesterol
  • 576 mg Sodium
  • 40 g Carbohydrates
  • 5 g Fiber
  • 8 g Sugars
  • 7 g Added sugars
  • 31 g Protein

Directions

1. Prepare outdoor grill for direct grilling over medium-high heat. Spray both sides of the patties and cut the sides of the buns with cooking spray. Place patties on a hot grill rack; cover and cook for 10 minutes or until internal temperature reaches 165°, turning once. About 2 minutes before burgers are done, place buns, cut side down on a hot grill rack; cover and cook 2 minutes or until grill marks appear.

 

2. Prepare salad as the label directs. Makes about 3 cups.

 

3. Spread cut sides of bottom buns with avocado; top with burgers, eggs, 1 cup salad, and top bun, cut side down. Serve burgers with the remaining 2 cups of salad.