Oishii Farmers Market SaladOishii Farmers Market Salad
Oishii Farmers Market Salad

Oishii Farmers Market Salad

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Recipe - ShopRite of Veterans Rd
oishii-farmers-market-salad
Oishii Farmers Market Salad
Prep Time10 Minutes
Servings1
0
Ingredients
Oishii Koyo Berries
2 bunches of kale
3 radishes
2 carrots
1/4 cup olive oil
juice from 2 lemons
salt
2 garlic cloves, grated
slivered almonds
feta cheese
pre-cooked bacon
Pepper
Directions
  1. Mix olive oil, lemon juice, salt, pepper, and garlic in a bowl with a whisk until well combined.
  2. Add the dressing to the kale and massage into leaves until tender.
  3. Chop veggies and add to the salad and mix well.
  4. Top with almonds, feta cheese, and bacon.
  5. Enjoy!
10 minutes
Prep Time
0 minutes
Cook Time
1
Servings

Shop Ingredients

Makes 1 servings
Oishii Koyo Berries
Product match not available
2 bunches of kale
Fresh Kale Greens, bunch
Fresh Kale Greens, bunch
$1.99
3 radishes
Fresh Organic Red Radishes, bunch
Fresh Organic Red Radishes, bunch
$2.49
2 carrots
Bowl & Basket Baby Carrots, 16 oz
Bowl & Basket Baby Carrots, 16 oz
$1.50$0.09/oz
1/4 cup olive oil
California Olive Ranch Global Blend Extra Virgin Olive Oil, 33.8 fl oz
California Olive Ranch Global Blend Extra Virgin Olive Oil, 33.8 fl oz
On Sale! Limit 4
$12.99 was $20.99$0.38/fl oz
juice from 2 lemons
Fresh Lemon, each
Fresh Lemon, each
$0.50
salt
Diamond Crystal Salt Co. Kosher Salt Flakes, 26 oz
Diamond Crystal Salt Co. Kosher Salt Flakes, 26 oz
$6.29$0.24/oz
2 garlic cloves, grated
Fresh Garlic
Fresh Garlic
$1.00 avg/ea$3.99/lb
slivered almonds
Valued Naturals Slivered Almonds, 8.5 oz
Valued Naturals Slivered Almonds, 8.5 oz
$4.99$0.59/oz
feta cheese
Président Feta Cheese Crumbles, 6 oz
Président Feta Cheese Crumbles, 6 oz
$4.99$0.83/oz
pre-cooked bacon
Bowl & Basket Hickory Smoked Sliced Bacon, 2.1 oz
Bowl & Basket Hickory Smoked Sliced Bacon, 2.1 oz
$5.19$2.47/oz
Pepper
Fresh Green Bell Pepper
Fresh Green Bell Pepper
On Sale!
$0.56 avg/ea was $0.75 avg/ea$0.09/oz

Directions

  1. Mix olive oil, lemon juice, salt, pepper, and garlic in a bowl with a whisk until well combined.
  2. Add the dressing to the kale and massage into leaves until tender.
  3. Chop veggies and add to the salad and mix well.
  4. Top with almonds, feta cheese, and bacon.
  5. Enjoy!