Iberia Whole Green Peas, 16 oz
Ingredients
Whole Green PeasPreparation & Usage
How to Prepare Sort and Rinse the Peas. Place in a Large Pot. Add 2.5 to 3 Cups of Water for Each Cup (1/2 lb) of Peas. (If Extra Softness is Desired, Soak for an Hour). Season to Taste, Heat to Boiling, Reduce the Heat, Cover and Simmer for 40 minutes or Until Desired Tenderness. Suggestion Split Peas are a Natural Agricultural Product. Despite the Use of Modern Processing Equipment, It is Not Always Possible to Remove All Foreign Material. Before Cooking, Sort Peas to Remove Small Stones or Soil. Rinse Under Running Water.
Features
Farm Fresh Quality
Excellent source of fiber & protein
Number One Grade
Kosher
Ingredients
Whole Green PeasLegal
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