NY Strip Steak with Blueberry Sauce

Savor the perfect balance of sweet & savory with this delicious NY Strip Steak with Blueberry Sauce recipe, an easy way to elevate your dinner

Recipe - ShopRite of Sewell

Prep Time15 Minutes

Servings2

Cook Time25 Minutes

Ingredients

2 tbsp olive oil

1pt blueberries

½ cups Red Wine

4 sprigs thyme (1/2tbsp)

6 sage leaves

3 Shallots (thin sliced)

1 tsp lemon juice

2 tbsp packed brown sugar

1/8 tsp salt

1/8 tsp pepper

Pinch of cinnamon

2 tbsp olive oil

2 tsp salt

2 tsp pepper

Bone-in NY Strip Steak

Directions

Marinate the steak in 1tsp olive oil add-in measured salt and pepper.
Sear the steak in a hot pan using 1 tbsp olive oil.
Cook the steak to your desired temperature and set aside to rest.
Separately caramelize the sliced shallots with 2 tbsp olive oil.
Add in the fresh sage and thyme. Cook for 1 min.
Add in the red wine and bring to a simmer.
Add in the fresh blueberries, sugar, cinnamon, salt, sugar and lemon juice.
Bring to a simmer and reduce half way.
Lightly crush the blueberries to make a chunky sauce.
Serve the steak coated with the warm blueberry compote

15 minutes

Prep Time

25 minutes

Cook Time

Servings

Shop Ingredients

Makes 2 servings

2 tbsp olive oil

Botticelli Everyday Cooking Extra Virgin Olive Oil, 33.8 fl oz

Add Botticelli Everyday Cooking Extra Virgin Olive Oil, 33.8 fl oz to Favorites.Add Botticelli Everyday Cooking Extra Virgin Olive Oil, 33.8 fl oz to Favorites.

$13.99$0.41/fl oz

1pt blueberries

Fresh Blueberries, pint

Add Fresh Blueberries, pint to Favorites.Add Fresh Blueberries, pint to Favorites.

$3.99

½ cups Red Wine

CENTO Red Wine Vinegar, 16.9 fl oz

Add CENTO Red Wine Vinegar, 16.9 fl oz to Favorites.Add CENTO Red Wine Vinegar, 16.9 fl oz to Favorites.

$2.99$0.19/fl oz

4 sprigs thyme (1/2tbsp)

Wholesome Pantry Organic Herbs Thyme, 0.66 oz

Add Wholesome Pantry Organic Herbs Thyme, 0.66 oz to Favorites.Add Wholesome Pantry Organic Herbs Thyme, 0.66 oz to Favorites.

$1.99$3.02/oz

6 sage leaves

McCormick Gourmet Organic Sage Leaves, 0.43 oz

Add McCormick Gourmet Organic Sage Leaves, 0.43 oz to Favorites.Add McCormick Gourmet Organic Sage Leaves, 0.43 oz to Favorites.

$6.99$16.26/oz

3 Shallots (thin sliced)

Fresh Shallot

Add Fresh Shallot to Favorites.Add Fresh Shallot to Favorites.

$1.00 avg/ea$3.99/lb

1 tsp lemon juice

ReaLemon 100% Lemon Juice, 2.5 fl oz

Add ReaLemon 100% Lemon Juice, 2.5 fl oz to Favorites.Add ReaLemon 100% Lemon Juice, 2.5 fl oz to Favorites.

$0.79$0.32/fl oz

2 tbsp packed brown sugar

Splenda Brown Sugar Blend, 1 lb

Add Splenda Brown Sugar Blend, 1 lb to Favorites.Add Splenda Brown Sugar Blend, 1 lb to Favorites.

$5.89$0.37/oz

1/8 tsp salt

Morton Himalayan Pink Salt, Coarse - for Grilling, Seasoning and more (17.6 oz.)

Add Morton Himalayan Pink Salt, Coarse - for Grilling, Seasoning and more (17.6 oz.) to Favorites.Add Morton Himalayan Pink Salt, Coarse - for Grilling, Seasoning and more (17.6 oz.) to Favorites.

$7.99$0.45/oz

1/8 tsp pepper

McCormick Coarse Ground Black Pepper, 3.12 oz

Add McCormick Coarse Ground Black Pepper, 3.12 oz to Favorites.Add McCormick Coarse Ground Black Pepper, 3.12 oz to Favorites.

$5.99$1.92/oz

Pinch of cinnamon

Pepperidge Farm Swirl Raisin Cinnamon Bread, 16 oz

Add Pepperidge Farm Swirl Raisin Cinnamon Bread, 16 oz to Favorites.Add Pepperidge Farm Swirl Raisin Cinnamon Bread, 16 oz to Favorites.

$4.69$0.29/oz

2 tbsp olive oil

Botticelli Everyday Cooking Extra Virgin Olive Oil, 33.8 fl oz

Add Botticelli Everyday Cooking Extra Virgin Olive Oil, 33.8 fl oz to Favorites.Add Botticelli Everyday Cooking Extra Virgin Olive Oil, 33.8 fl oz to Favorites.

$13.99$0.41/fl oz

2 tsp salt

Morton Himalayan Pink Salt, Coarse - for Grilling, Seasoning and more (17.6 oz.)

Add Morton Himalayan Pink Salt, Coarse - for Grilling, Seasoning and more (17.6 oz.) to Favorites.Add Morton Himalayan Pink Salt, Coarse - for Grilling, Seasoning and more (17.6 oz.) to Favorites.

$7.99$0.45/oz

2 tsp pepper

McCormick Coarse Ground Black Pepper, 3.12 oz

Add McCormick Coarse Ground Black Pepper, 3.12 oz to Favorites.Add McCormick Coarse Ground Black Pepper, 3.12 oz to Favorites.

$5.99$1.92/oz

Bone-in NY Strip Steak

Certified Angus Beef New York Strip Steak, Bone In, Average Weight 2.5 lb Pack

Add Certified Angus Beef New York Strip Steak, Bone In, Average Weight 2.5 lb Pack to Favorites.Add Certified Angus Beef New York Strip Steak, Bone In, Average Weight 2.5 lb Pack to Favorites.

$34.98 avg/ea$13.99/lb

Directions

Marinate the steak in 1tsp olive oil add-in measured salt and pepper.
Sear the steak in a hot pan using 1 tbsp olive oil.
Cook the steak to your desired temperature and set aside to rest.
Separately caramelize the sliced shallots with 2 tbsp olive oil.
Add in the fresh sage and thyme. Cook for 1 min.
Add in the red wine and bring to a simmer.
Add in the fresh blueberries, sugar, cinnamon, salt, sugar and lemon juice.
Bring to a simmer and reduce half way.
Lightly crush the blueberries to make a chunky sauce.
Serve the steak coated with the warm blueberry compote