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Spice Islands Bay Leaves, 0.14 oz, $8.99
Spice Islands Bay Leaves are hand gathered from bay laurel trees in California. The tender young leaves are carefully dried to ensure superior quality. Also know as laurel leaf, this herb is highly aromatic. Add to soups, stews, chili spaghetti sauce, and other hearty foods at the start of cooking to fully develop its flavor.
Spice Islands Cayenne Pepper, 2.3 oz, $5.99
This fiery seasoning is made from the dried pods of pungent chili peppers. Use Spice Islands Cayenne Pepper to add bold flavor to salsa, guacamole, ethnic dishes, and soups.
Spice Islands Ground Cardamom, 2 oz, $10.99
Spice Islands travels to tropical destinations where rich soil and abundant rainfall provide ideal growing conditions for our Ground Cardamom. Cardamom enhances diverse cuisines, from Indian to Scandinavian, its exotic flavor complements sweet cookies, breads, and pastries as well as savory meat stews and curries. Enjoy Cardamom's rich flavor in cookies, muffins, or breads.
Spice Islands Ground Coriander, 1.7 oz, $5.99
Aromatic and bitingly pungent, Coriander is an ancient seasoning whose culinary roots travel deep into remote times. We grind our own Coriander seed to ensure delightful bouquet and distinctive flavor. Add to curries, meat, seafood dishes, and marinades for authentic South American, Indian, and Mediterranean flavor.
Spice Islands Ground Cumin Seed, 1.9 oz, $5.99
Cumin is the fiery, slightly bitter-tasting seed of an herb native to the Mediterranean region. Spice Islands selects only the finest seeds to grind and bottle, ensuring optimum flavor. Ground Cumin Seed, with its aromatic and pungent taste, is an essential ingredient in Latin American, Middle Eastern, and Indian cuisines.
Spice Islands Ground Saigon Cinnamon, 1.9 oz, $5.99
Spice Islands has traveled to Saigon to bring you this sweet Cinnamon whose red-hot, candy-like flavor has been prized for centuries. Ground Cinnamon is the secret ingredient in a wide array of Middle Eastern and Mediterranean dishes, and a favorite for baked goods. For a fragrant pilaf, cook rice in cinnamon-flavored broth; stir in chopped dried fruits and toasted nuts.
Tabitha Brown Salt-Free Smoky All Purpose Seasoning, 5.5 oz, $6.99
Get into McCormick® Like Sweet Like Smoky All Purpose Seasoning, created in partnership with Tabitha Brown, like Tabitha does on sweet potatoes and greens such as collard greens, okra and spinach, and much more. It brings that irresistible blend of sweet and smoky flavor to your meals. This salt free seasoning is made with McCormick spices including garlic, paprika and onion, natural hickory smoke flavor, and turbinado sugar. Tabitha uses it on everything from vegan pulled “pork'' sliders that she makes with jackfruit to air-fryer Brussels sprouts and French fries that her family can't get enough of! It makes a great grill rub to add sweet-smoky flavor to summertime BBQ dishes. Non-vegans (‘cause that's your business) will enjoy the sweet & smoky rub on steak, ribs, chicken wings, salmon and fried fish.
