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KING ARTHUR BAKING COMPANY Unbleached, Bread Flour, 5 Pound, $6.99

KING ARTHUR BAKING COMPANY Unbleached Bread Flour, 5 lbs 12.7% Gluten-Forming Protein Content* *Why gluten-forming protein matters in flour: The amount of gluten-forming protein in flour determines the final structure of your baked goods. Higher protein flour creates more gluten, for a chewier structure, while lower protein flour creates less, for a delicate, finer crumb. Wheat Type: 100% U.S. hard red wheat grown on American farms Protein Content: 12.7% — Selected for high-rising yeast breads Baking with Bread Flour Higher in protein than most, our bread flour strengthens the rise - so your breads are lofty and perfectly textured every time. Try it for pizza crust, too. Quality & Consistency Delicious results, every time! We test bake (yum!) our flour to ensure it meets our strict standards the strictest in the industry. Never Bleached, Never Bromated.® Our flours contain no bleach, no bromate, and no artificial preservatives of any kind. 100% American Grown We support American farmers who produce the best, highest-quality wheat. All of our wheat flour is grown and milled in the United States.

KING ARTHUR BAKING COMPANY Unbleached, Bread Flour, 5 Pound
KING ARTHUR BAKING COMPANY Unbleached, Bread Flour, 5 PoundOpen product description
$6.99$1.40/lb

KING ARTHUR BAKING COMPANY Whole Wheat Flour, 5 Pound, $6.99

KING ARTHUR BAKING COMPANY Whole Wheat Flour, 5 lbs 13.8% Gluten-Forming Protein Content* *Why gluten-forming protein matters in flour: the amount of gluten-forming protein in flour determines the final structure of your baked goods. Higher protein flour creates more gluten, for a chewier structure, while lower protein flour creates less, for a delicate, finer crumb. Baking with Whole Wheat Eating well should taste good. Whole wheat imparts deep, robust flavor along with the nutrition and fiber of whole grains. Win-win. Quality & Consistency Delicious results, every time! We test bake (yum!) our flour to ensure it meets our strict standards - the strictest in the industry. Never Bleached, Never Bromated® Our flours contain no bleach, no bromate, and no artificial preservatives of any kind. 100% American Grown We support American farmers who produce the best, highest-quality wheat. All of our wheat flour is grown and milled in the United States. 100% Employee-Owned We are 100% employee-owned and operated by a group of over 300 passionate bakers.

KING ARTHUR BAKING COMPANY Whole Wheat Flour, 5 Pound
KING ARTHUR BAKING COMPANY Whole Wheat Flour, 5 PoundOpen product description
$6.99$1.40/lb

King Arthur Flour Organic Unbleached All-Purpose , Flour, 5 Pound, $8.99

King Arthur Flour Organic Unbleached All-Purpose Flour, 5 lbs Raise Your Flour IQ 11.7% Protein Content* Wheat Type: 100% organic hard red wheat grown on American farms Protein Content: 11.7% — A versatile flour to suit all your baking needs* *Protein: The Power in Your Flour Protein is the ultimate attribute of quality in wheat flour. Choosing the right protein content for your recipe makes your bread rise higher, your cakes moist, and your pizza crust chewier. Protein content in other flour brands can vary by 2% or more from one bag to the next. Organic Hard Red Wheat selected for Protein Content Strong enough for yeast breads, mellow enough for cakes Tightest Specifications in the Industry for Great Results Every Time You Bake

King Arthur Flour Organic Unbleached All-Purpose , Flour, 5 Pound
King Arthur Flour Organic Unbleached All-Purpose , Flour, 5 PoundOpen product description
$8.99$1.80/lb

King Arthur Flour Organic Unbleached, Bread Flour, 5 Pound, $8.99

King Arthur Flour Organic Unbleached Bread Flour, 5 lbs Raise Your Flour IQ 12.7% Protein Content* Wheat Type: 100% organic hard red wheat grown on American farms Protein Content: 12.7% - Selected for high-rising yeast breads* *Protein: The Power in Your Flour Protein is the ultimate attribute of quality in wheat flour. Choosing the right protein content for your recipe makes your bread rise higher, your cakes moist, and your pizza crust chewier. Protein content in other flour brands can vary by 2% or more from one bag to the next. Protein Content: 12.7% Organic Hard Red Wheat selected for Protein Content Lofty rise and perfect texture, every time Tightest Specifications in the Industry for Great Results Every Time You Bake

King Arthur Flour Organic Unbleached, Bread Flour, 5 Pound
King Arthur Flour Organic Unbleached, Bread Flour, 5 PoundOpen product description
$8.99$1.80/lb

Krusteaz Gluten Free All Purpose, Flour, 32 Ounce, $6.49

Krusteaz Gluten Free All Purpose Flour, 32 oz With Krusteaz Gluten Free All-purpose Flour, there's absolutely nothing you can't make. Our flour is a perfect 1:1 substitute for wheat-based flour without having to sacrifice flavor or texture. With no artificial flavors and no artificial preservatives, Krusteaz Gluten Free Flour is a must for every gluten-free pantry. Krusteaz Gluten Free Flour comes in 32-ounce resealable bags that are easy to scoop and store.

Krusteaz Gluten Free All Purpose, Flour, 32 Ounce
Krusteaz Gluten Free All Purpose, Flour, 32 OunceOpen product description
$6.49$0.20/oz

Let's Do...Organic 100% Organic, Coconut Flour, 16 Ounce, $5.99

Let's Do...Organic 100% Organic Coconut Flour, 1 lb Let's Do...Organic® Coconut Flour is made from fresh, ripe organic coconuts. After manually separating the rich, white coconut meat from its shell, we shred and press it to reduce fat and moisture, then mill it into a fine flour to achieve a texture reminiscent of wheat flour. A gluten-free, plant-based source of protein and fiber, it's wonderful in baked goods and splendid in smoothies.

Let's Do...Organic 100% Organic, Coconut Flour, 16 Ounce
Let's Do...Organic 100% Organic, Coconut Flour, 16 OunceOpen product description
$5.99$0.37/oz

One Degree Organic Foods Organic, Sprouted Spelt Flour, 32 Ounce, $6.99

One Degree Organic Foods Organic Sprouted Spelt Flour, 32 oz

One Degree Organic Foods Organic, Sprouted Spelt Flour, 32 Ounce
One Degree Organic Foods Organic, Sprouted Spelt Flour, 32 OunceOpen product description
$6.99$0.22/oz

Pearl Milling Company Flour, 80 Ounce, $3.49

PEARL MILLING COMPANY FLR 5LB What is Self-Rising Flour? Self-rising flour is all-purpose flour to which leavening agents and salt have already been added-the equivalent of 1 1/2 teaspoons of baking powder and 1/2 teaspoon of salt per cup. Self-rising flour is an ideal ingredient for biscuits, gravies, corn bread and other quick breads. Corn meal is at the heart of traditional American dishes like cornbread and fried chicken. Made with enriched and degerminated white corn meal, our Pearl Milling Company White Corn Meal can help you bring goodness to your family's dinner table. Made with enriched and degerminated white corn meal, you can use it in your favorite cornbread and biscuit recipes or as a crispy coating for poultry and fish.

Pearl Milling Company Flour, 80 Ounce
Pearl Milling Company Flour, 80 OunceOpen product description
$3.49$0.70/lb

Pillsbury Best All Purpose, Flour, 5 Pound, $4.49

Pillsbury Best All Purpose Flour, 5 lb Glad You Asked! What is Bleached All Purpose Flour? Pillsbury Best® All Purpose Flour is a blend of hard and soft wheat appropriate for all uses. Flour is bleached to improve color and baking performance. This process does not affect the nutritional value of the flour. If my recipe calls for sifting, do I need to sift? No! Pillsbury Best All Purpose Flour is sifted during the milling process so it is appropriate for all recipes whether they call for sifted flour or not. However, shipping and storage may have caused settling of the flour so it is always a good practice to loosen the flour with a fork or spoon before measuring. What flours can I substitute with All Purpose Flour? All Purpose and Unbleached All Purpose Flour can be used interchangeably. If the recipe calls for Self Rising Flour, simply add 1 1/2 teaspoon baking powder and 1/2 teaspoon salt for every cup of All Purpose Flour substituted in the recipe. How many cups per pound of flour? There are about 3 1/2 cups of flour in 1 pound.

Pillsbury Best All Purpose, Flour, 5 Pound
Pillsbury Best All Purpose, Flour, 5 PoundOpen product description
$4.49$0.90/lb

Pillsbury Best Unbleached All Purpose, Flour, 5 Pound, $4.49

Pillsbury Best Unbleached All Purpose Flour, 5 lb Glad You Asked! What is Unbleached All Purpose Flour? Unbleached flour is allowed to age naturally. Pillsbury Best™ Unbleached All Purpose Flour is appropriate for all uses. What flours can I substitute with Unbleached All Purpose Flour? Unbleached All Purpose Flour and All Purpose Flour can be used interchangeably. If the recipe calls for Self-Rising Flour, add 1 1/2 teaspoons baking powder and 1/2 teaspoon salt for every cup of Unbleached All Purpose Flour substituted in the recipe.

Pillsbury Best Unbleached All Purpose, Flour, 5 Pound
Pillsbury Best Unbleached All Purpose, Flour, 5 PoundOpen product description
$4.49$0.90/lb

Presto Enriched Self-Rising, Cake Flour, 32 Ounce, $3.89

Presto Enriched Self-Rising Cake Flour, 32 oz

Presto Enriched Self-Rising, Cake Flour, 32 Ounce
Presto Enriched Self-Rising, Cake Flour, 32 OunceOpen product description
$3.89$1.94/lb

Quaker Yellow, Corn Meal, 24 Ounce, $2.59

Quaker Yellow Corn Meal, 24 oz

Quaker Yellow, Corn Meal, 24 Ounce
Quaker Yellow, Corn Meal, 24 OunceOpen product description
$2.59$0.11/oz

Swans Down Enriched Bleached, Cake Flour, 32 Ounce, $4.99

Swans Down Enriched Bleached Cake Flour, 32 oz Same Great Cake Flour For over 100 years, bakers have preferred Swans Down Cake Flour. That's because Swans Down is made from the finest American soft winter wheat and repeatedly sifted so that it's 27 times finer than all-purpose flour. Swans Down Cake Flour is a pure soft flour that does not contain a leavening agent or salt. It is the perfect flour for all of your special baking needs. Using Swans Down® Cake Flour in Place of All-Purpose Flour For each cup of all-purpose flour in a recipe, you may substitute 1 cup plus 2 tablespoons of Swans Down cake flour. Swans Down Cake flour can be used in recipes for all kinds of cakes, cupcakes, muffins, biscuits, shortcakes, and coffee cakes, as well as cookies, brownies, pancakes, and waffles.

Swans Down Enriched Bleached, Cake Flour, 32 Ounce
Swans Down Enriched Bleached, Cake Flour, 32 OunceOpen product description
$4.99$0.16/oz

Wholesome Pantry Organic Unrefined, Coconut Flour, 16 Ounce, $3.49

Wholesome Pantry Organic Unrefined Coconut Flour, 1 lb Coconut Flour is a Wholesome Alternative to Conventional Flour with a Subtle, Natural Sweetness. This Flour is Versatile and Can Be Used in Both Savory and Sweet Dishes.

Wholesome Pantry Organic Unrefined, Coconut Flour, 16 Ounce
Wholesome Pantry Organic Unrefined, Coconut Flour, 16 OunceOpen product description
$3.49$0.22/oz

Wondra All-Purpose, Quick-Mixing Flour, 13.5 Ounce, $3.19

Wondra All-Purpose Quick-Mixing Flour, 13.5 oz Wondra™ is a special flour Wondra™ Quick-Mixing Flour makes deliciously smooth sauces and gravies easily, without lumps. Wondra™ Flour dissolves more quickly than all-purpose flour, so you can be assured of making smooth sauces and gravies every time. Use it in cakes, cookies and breads, too. Wondra™ Flour is the quick and easy flour for today's lifestyles.

Wondra All-Purpose, Quick-Mixing Flour, 13.5 Ounce
Wondra All-Purpose, Quick-Mixing Flour, 13.5 OunceOpen product description
$3.19$0.24/oz

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