Flour & Meal (49)

Anna Napoletano Unbleached Tipo ''00'' Extra Fine Flour, 2.2 lb, $2.79

Anna Napoletano Unbleached Tipo ''00'' Extra Fine Flour, 2.2 lb

Arrowhead Mills Organic Brown Rice Flour, 24 oz, $4.99

Arrowhead Mills Organic Brown Rice Flour, 24 oz

Bellino Organic Yellow Cornmeal Polenta, 17.6 oz, $2.99

Bellino Organic Yellow Cornmeal Polenta, 17.6 oz

Bob's Red Mill Arrowroot Starch, 16 oz, $6.29

Bob's Red Mill Arrowroot Starch, 16 oz Arrowroot Starch is a grain-free ingredient perfect for gluten free baking and for thickening sauces. It's an excellent substitue for cornstarch.

Bob's Red Mill Brown Rice Flour, 24 oz, $4.79

Bob's Red Mill Brown Rice Flour, 24 oz Our wholesome Brown Rice Flour is a favorite ingredient for gluten-free baking. Add a mild, nutty flavor to your gluten free favorites with our delicious brown rice flour. We grind only the highest quality whole grain brown rice on our traditional millstones to create a flavorful flour that will enhance breads, muffins and cookies. Also great as breading or a thickener for soups, sauces and gravies. Tested and confirmed gluten free in our quality control laboratory.

Bob's Red Mill Chickpea Flour, 16 oz, $3.29

Bob's Red Mill Chickpea Flour, 16 oz Flour made from this delicious bean lends a sweet, rich flavor to baked goods. Freshly milled from creamy, delicious garbanzo beans, our chickpea flour is a good source of fiber with a sweet, rich flavor. Use it to create baked goods, vegan scrambles and socca, or to thicken soups, sauces and gravies.

Bob's Red Mill Gluten Free 1 to 1 Baking Flour, 64 oz, $14.79

Bob's Red Mill Gluten Free 1 to 1 Baking Flour, 64 oz Tested and confirmed Gluten Free. Make Your Recipes Gluten Free Use this astounding blend in place of wheat flour in your favorite recipes for cookies, cakes, brownies, pancakes, pies, muffins and more.

Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 oz, $5.29

Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 oz Bob's Red Mill Gluten Free 1-to-1 Baking Flour is the perfect solution for your gluten free diet! No need to throw out your recipe cards - now you can simply replace wheat flour with Bob's Red Mill Gluten Free 1-to-1 for the perfectly textured, delicous gluten free baked goods such as cookies, cakes, brownies, scones, muffins, and more. Dear friends Gluten free baking has come a long way since my wife Charlee and I were experimenting with gluten free flours in our kitchen over two decades ago. Now we have this miraculous flour blend with the xanthan gum built right in, fine-tuned so that your baking recipes come out perfectly. Check out my favorite recipe with this flour below. There is nothing better than warm chocolate chip cookies fresh from the oven. Happy baking! Bob Moore Tested and confirmed gluten free in our quality control laboratory.

Bob's Red Mill Gluten Free All Purpose Baking Flour, 22 oz, $4.79

Bob's Red Mill Gluten Free All Purpose Baking Flour, 22 oz Our Gluten Free All-Purpose Baking Flour is a favorite of gluten free home bakers and professional bakeries alike. It is made with a nutritious blend of garbanzo bean flour, potato starch, whole grain sorghum flour, tapioca flour and fava bean flour. It can replace wheat flour in a variety of recipes with the addition of xanthan gum or guar gum. This unique flour blend is a favorite of gluten free home bakers and professional bakers alike. Made with a hearty combination of stone ground gluten free grain and bean flours, it's a great choice for gluten free breads, crackers, muffins, cookies and pancakes.

Bob's Red Mill Gluten Free Medium Grind Cornmeal, 24 oz, $3.99

Bob's Red Mill Gluten Free Medium Grind Cornmeal, 24 oz Our gluten free cornmeal is a tasty ingredient for corn muffins and as an alternative breading! Our gluten free cornmeal makes incredibly delicious cornbread, and here's why: we leave the corn germ and bran in. It's 100% stone ground, which results in cornmeal that isn't just tasty—it's a good source of fiber, too. You'll find it's also the ideal texture for muffins, pancakes, waffles and a host of other baked goods. Tested and confirmed gluten free in our quality control laboratory.

Bob's Red Mill Medium Grind Cornmeal, 24 oz, $3.49

Bob's Red Mill Medium Grind Cornmeal, 24 oz Why is Bob's Red Mill cornmeal the best? Unlike most manufacturers of cornmeal and corn flour, we leave the germ and bran in! That makes our 100% Stone Ground Medium Grind Cornmeal tastier and more nutritious, with a good amount of dietary fiber and lots of naturally delicious corn flavor. Our cornmeal makes incredibly delicious cornbread, and here's why: we leave the corn germ and bran in. It's 100% stone ground, which results in cornmeal that isn't just tasty—it's a good source of fiber, too. You'll find it's also the ideal texture for muffins, pancakes, waffles and a host of other baked goods.

Bob's Red Mill Millet Flour, 20 oz, $3.49

Bob's Red Mill Millet Flour, 20 oz Lends a delicate cake-like crumb to your baked goods with whole grain nutrition. Millet flour is naturally gluten free, with a mildly sweet flavor great for savory and sweet recipes. Add to baked goods like scones, cookies, cake and bread for a delicate, cake-like crumb and creamy color. Tested and confirmed gluten free in our quality control laboratory.

Bob's Red Mill Natural Almond Flour, 16 oz, $9.99

Bob's Red Mill Natural Almond Flour, 16 oz Simply whole almonds with skin on that have been ground to a fine flour great for grain-free baking. Great for baking! Our natural almond flour is ground from whole almonds with the skins intact. Use it in grain free and gluten free baking, or try it as a breading for meats and vegetables. It lends a moist texture and rich, buttery flavor to cakes, cookies, pancakes and muffins. Tested and confirmed gluten free. Reasons to Love Almond Flour • Grain free • Gluten free • Paleo friendly

Bob's Red Mill Oat Flour, 20 oz, $4.99

Bob's Red Mill Oat Flour, 20 oz Dear Friends, You may have heard that I eat a bowl of oatmeal every day. That's because I believe in the powerful nutrition of whole grains, and I'm proud to say this whole grain oat flour contains all of the fiber and nutrients of the high quality whole grain oats milled to make it. We hope you use this flour to create delicious food, and make memories that will last for a lifetime. To your good health, Bob Moore

Bob's Red Mill Organic Amaranth Flour, 18 oz, $8.29

Bob's Red Mill Organic Amaranth Flour, 18 oz Amaranth flour has a mild but distinct, sweet, nutty and malt-like flavor It's a delicious way to enhance the flavor and nutrition of baked goods and wonderful for gluten free baking when combined with other fours and starches. Great for flatbread, pancakes and waffles, cookies and more! Tested and confirmed gluten free in our quality control laboratory.

Bob's Red Mill Organic Buckwheat Flour, 22 oz, $5.29

Bob's Red Mill Organic Buckwheat Flour, 22 oz Surprisingly rich flour with little black specks from the ground seed hull Use buckwheat flour to create delicious pancakes, soba noodles and blini, or swap half the wheat flour in your favorite recipes with buckwheat to add a unique, nutlike flavor to baked goods and wheat bread. Dear Friends, At Bob's Red Mill, we take great pleasure in bringing wholesome, delicious foods like whole grain buckwheat flour to your table. We search the world for unique and unusual heirloom grains that you can use to forge new culinary adventures—right in your own kitchen! Rely on us for a wide variety of baking flours, grains and mixes you'll feel good about eating. To your good health, Bob Moore

Bob's Red Mill Organic Coconut Flour, 16 oz, $4.79

Bob's Red Mill Organic Coconut Flour, 16 oz Lends baked goods an incomparably rich texture and a unique, natural sweetness. Coconut flour is one of our most popular gluten free flours. Made without sweeteners or sulfites, it's also a good source of fiber. Use it to make delicious grain free pancakes, cookies, cakes and muffins, or as breading for chicken, fish or other proteins. You Can See Our Quality®

Bob's Red Mill Organic Dark Rye Flour, 20 oz, $3.99

Bob's Red Mill Organic Dark Rye Flour, 20 oz Use Dark Rye Flour to create hearty loaves of bread or add it to your baked goods for its delicious and unmistakable flavor. Our organic dark rye flour is freshly ground on our millstones and has a hearty and distinctive flavor. The traditional flour for rye bread, it's also delicious in cookies, pancakes, crackers and pizza crust!

Bob's Red Mill Organic Farro, 24 oz, $6.79

Bob's Red Mill Organic Farro, 24 oz The Traditional Grain of The Mediterranean • A hearty grain with a chewy texture and rich, nutty flavor • Excellent in soups, casseroles, salads and pilafs • Good source of fiber

Bob's Red Mill Potato Flour, 24 oz, $7.79

Bob's Red Mill Potato Flour, 24 oz Ground from 100% dehydtrated whole potatoes, our potato flour is perfect for thickening sauces, soups and gravies. Made from whole peeled potatoes, our potato flour attracts and holds water, producing yeast bread with an excellent texture. Use to thicken sauces, gravies and soups, and in gluten free cooking and baking.

Bob's Red Mill Potato Starch, 22 oz, $4.49

Bob's Red Mill Potato Starch, 22 oz Bob's Red Mill Potato Starch is excellent as a thickener for making gravies, sauces, soups or stews. Grain free. Perfect for gluten free baking. Dear Friends, As a boy, I loved helping my grandmother make her famous cinnamon rolls. She told me her secret was simple: always use the very best ingredients. As I grew up, I took her words to heart. I am proud to say my grandmother would approve of the superior potato starch you'll find in this package. It is nothing less than the very best! Happy baking, Bob Moore

Bob's Red Mill Super-Fine Almond Flour, 32 oz, $20.79

Bob's Red Mill Super-Fine Almond Flour, 32 oz Tested and confirmed gluten free. Great for baking! Almond Flour is simply skinless, blanched almonds that have been ground to a super-fine texture. Use it in grain free and gluten free baking, or try it as a breading for meats and vegetables. It lends a moist texture and rich, buttery flavor to cakes, cookies, pancakes and muffins. Reasons to Love Almond Flour • Grain free • Gluten free • Paleo friendly • Good source of vitamin E

Bob's Red Mill Sweet White Rice Flour, 24 oz, $5.29

Bob's Red Mill Sweet White Rice Flour, 24 oz An excellent ingredient for baking gluten free muffins, pastries, and cakes Milled form short-grain ''sticky rice,'' Sweet White Rice Flour has exceptional binding qualities and is great for gluten free muffins, pastries and cakes. It's also the essential ingredients for mochi, a Japanese rice cake that symbolizes good fortune. Despite the name, this flour isn't sweet; its mild taste makes it an ideal thickener for soups, sauces and gravies. Tested and confirmed gluten free in our quality control laboratory.

Bob's Red Mill Tapioca Flour, 16 oz, $3.79

Bob's Red Mill Tapioca Flour, 16 oz Bob's Red Mill Tapioca Flour, also known as Tapioca Starch, is ground to a powdery fine granulation from the dried roots of the cassava plant. It is gluten free and grain free. Tapioca Flour is great for thickening soups, sauces and fillings and is perfect for baking. Dear Friends, As a boy, one of my greatest Joys was spending time in the kitchen with my grandmother while she made her famous cinnamon rolls. Grandmother told me that the secret to making delicious cinnamon rolls was simple: Always use the very best ingredients. As I grew up, I took her words to heart. I'm committed to providing you with top-quality ingredients, and I am proud to say my grandmother would approve of the superior tapioca flour you'll find in this package. It is nothing less than the very best! Happy baking, Bob Moore