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Nashville Hot Chicken DipNashville Hot Chicken Dip
Nashville Hot Chicken Dip

Nashville Hot Chicken Dip

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Recipe - ShopRite Wines & Spirits of Byram
Nashville Hot Chicken Dip
Nashville Hot Chicken Dip
Prep Time10 Minutes
Servings9
0
Ingredients
3 pkgs Bowl & Basketâ„¢ Plain Cream Cheese, softened
¼ C Wholesome Pantry Organic® Ranch Dressing
¼ C Bowl & Basket™ Medium Buffalo Style Wing Sauce
1/2 C buttermilk, at room temperature
1 tsp cayenne pepper
1/2 tsp smoked paprika
1 1/4 tsp garlic powder
3 chicken tenders, prepared according to package instructions
Bowl & Basketâ„¢ Kosher Hamburger Dill Pickle Chips, for garnish
Green onions thinly sliced, for garnish
Directions
  1. Chop the cooked chicken tenders into bite size pieces, and set aside.
  2. Add the Bowl & Basket™ Plain Cream Cheese, Wholesome Pantry Organic® Ranch Dressing, Bowl & Basket™ Medium Buffalo Style Wing Sauce, buttermilk, cayenne, paprika, and garlic powder. Using a hand mixer, beat the mix together until smooth and creamy.
  3. Transfer the mixture to the serving dish, and spread out evenly.
  4. Spread the chicken pieces out over the top of the spiced dip.
  5. In a small bowl, whisk together the hot sauce, honey, and garlic powder. Pour the sauce onto the chicken pieces and dip.
  6. Top with Bowl & Basket™ Kosher Hamburger Dill Pickle Chips and sliced scallions, and serve with chips for dipping.
10 minutes
Prep Time
0 minutes
Cook Time
9
Servings

Shop Ingredients

Makes 9 servings
3 pkgs Bowl & Basketâ„¢ Plain Cream Cheese, softened
Not Available
¼ C Wholesome Pantry Organic® Ranch Dressing
Not Available
¼ C Bowl & Basket™ Medium Buffalo Style Wing Sauce
Not Available
1/2 C buttermilk, at room temperature
Not Available
1 tsp cayenne pepper
Not Available
1/2 tsp smoked paprika
Not Available
1 1/4 tsp garlic powder
Not Available
3 chicken tenders, prepared according to package instructions
Not Available
Bowl & Basketâ„¢ Kosher Hamburger Dill Pickle Chips, for garnish
Not Available
Green onions thinly sliced, for garnish
Not Available

Directions

  1. Chop the cooked chicken tenders into bite size pieces, and set aside.
  2. Add the Bowl & Basket™ Plain Cream Cheese, Wholesome Pantry Organic® Ranch Dressing, Bowl & Basket™ Medium Buffalo Style Wing Sauce, buttermilk, cayenne, paprika, and garlic powder. Using a hand mixer, beat the mix together until smooth and creamy.
  3. Transfer the mixture to the serving dish, and spread out evenly.
  4. Spread the chicken pieces out over the top of the spiced dip.
  5. In a small bowl, whisk together the hot sauce, honey, and garlic powder. Pour the sauce onto the chicken pieces and dip.
  6. Top with Bowl & Basket™ Kosher Hamburger Dill Pickle Chips and sliced scallions, and serve with chips for dipping.