Neapolitan Milkshake
Häagen-Dazs®
Häagen-Dazs®
Recipe -
Neapolitan Milkshake
Prep Time60 Minutes
Servings2
0Ingredients
1/2 cup (1/3 carton) Häagen-Dazs® Vanilla Ice Cream
1/2 cup (1/3 carton) Häagen-Dazs® Chocolate Ice Cream
1/2 cup (1/3 carton) Häagen-Dazs® Strawberry Ice Cream
1 1/2 cups milk
1 teaspoon vanilla or almond extract
Whipped cream (optional)
Directions
- Blend 1/2 cup of Häagen-Dazs® Chocolate Ice Cream with 1/2 cup milk to make the chocolate layer.
- Fill a clear glass one-third full with the chocolate shake and place in the freezer for 10 minutes.
- Blend 1/2 cup of Häagen-Dazs® Vanilla Ice Cream with 1/2 cup milk and 1/2 teaspoon vanilla extract to make the vanilla layer. Add to the semi-frozen chocolate layer in the glass.
- Blend 1/2 cup of Häagen-Dazs® Strawberry Ice Cream with 1/2 cup milk and the remaining 1/2 teaspoon of vanilla or almond extract to make the strawberry layer. Pour on top of the vanilla layer.
- Garnish with whipped cream, if desired, and enjoy!
60 minutes
Prep Time
0 minutes
Cook Time
2
Servings
Shop Ingredients
Makes 2 servings
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Directions
- Blend 1/2 cup of Häagen-Dazs® Chocolate Ice Cream with 1/2 cup milk to make the chocolate layer.
- Fill a clear glass one-third full with the chocolate shake and place in the freezer for 10 minutes.
- Blend 1/2 cup of Häagen-Dazs® Vanilla Ice Cream with 1/2 cup milk and 1/2 teaspoon vanilla extract to make the vanilla layer. Add to the semi-frozen chocolate layer in the glass.
- Blend 1/2 cup of Häagen-Dazs® Strawberry Ice Cream with 1/2 cup milk and the remaining 1/2 teaspoon of vanilla or almond extract to make the strawberry layer. Pour on top of the vanilla layer.
- Garnish with whipped cream, if desired, and enjoy!