Cottage Cheese Pancakes
Start your day with a delicious, protein packed twist on classic pancakes -- these cottage cheese pancakes are fluffy, nutritious, and perfect for a satisfying breakfast!
Recipe -
Cottage Cheese Pancakes
Prep Time5 Minutes
Servings4
Cook Time10 Minutes
Calories316
Ingredients
1 cup Cottage Cheese
1 cup quick oats
4 large eggs
1 tsp baking powder
1 tsp hemp seeds
1 tsp vanilla extract
4 oz lemon yogurt
Directions
- To blender add: cottage cheese, oats, eggs, baking powder, hemp seeds and vanilla extract. Blend until combined.
- Heat large nonstick skillet or griddle over medium-low heat and spray with cooking spray. Drop batter by 2- tablespoon scoops onto skillet. Cook 2-3 minutes; until air bubbles appear on top. Turn and cook additional minute or until golden brown.
- Serve pancakes topped with a high fiber fruit like berries.
5 minutes
Prep Time
10 minutes
Cook Time
4
Servings
316
Calories
Shop Ingredients
Makes 4 servings
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Directions
- To blender add: cottage cheese, oats, eggs, baking powder, hemp seeds and vanilla extract. Blend until combined.
- Heat large nonstick skillet or griddle over medium-low heat and spray with cooking spray. Drop batter by 2- tablespoon scoops onto skillet. Cook 2-3 minutes; until air bubbles appear on top. Turn and cook additional minute or until golden brown.
- Serve pancakes topped with a high fiber fruit like berries.