May 08, 2018
BBQ Shrimp Recipes for the Best Summer Cookout Ever!
BBQ Shrimp Recipes for the Best Summer Cookout Ever! Posted by ShopRite Team

Forget the burgers – take your summer BBQ to a whole new level with these easy grilled shrimp recipes!

WP Shrimp Sliders with BBQ Sauces resized

BBQ Shrimp Sliders

Ingredients

  • 1 lb Wholesome Pantry Raw large shrimp, thawed
  • 1 bottle Wholesome Pantry Original or Honey BBQ Sauce
  • metal skewers (for BBQing)
  • 12 slider buns, toasted
  • 1 cup guacamole

Directions

  1. Toss shrimp with bbq sauce in a large bowl and let marinade for 20 minutes. Skewer shrimp onto the metal skewers, fitting as many as you can on a single skewer without crowding them.
  2. Preheat a grill or grill pan to medium high and once hot, carefully place skewers on grill and grill 1 minute per side, or until opaque. Remove from grill and set aside to cool slightly.Remove shrimp from skewers.
  3. Spread a few tablespoons of guacamole on the bottom of the slider buns, top with a few BBQ shrimp, then top with other half of slider bun. Serve hot!

WP Shrimp Foil Grilling Packs with Marinades closeup FINAL

Shrimp and Veggie Foil Packs

Ingredients

  • 1 lb Wholesome Pantry Raw large shrimp, thawed
  • 1 bottle Wholesome Pantry Lemon Pepper Marinade
  • 1 cup sliced zucchini
  • 1 cup diced tomato
  • 1/2 cup diced peppers
  • aluminum foil, for creating grill packs

Directions

  • Toss shrimp and vegetables with lemon garlic marinade in a large bowl and let marinade for 20 minutes. Using a large square of aluminum foil (about 12 inch by 12 inch) and place 1 cup of the shrimp mixture in the center. Carefully wrap foil up and around the mixture, creating a small “packet”.
  • Preheat a grill or to medium high or your oven to 425 degrees. If using the grill, carefully place the packets on the grill. If using the oven, place packets on a cookie sheet before placing in the oven. Cook for 10 minutes, remove from grill or oven, then let sit, undisturbed, for 5 minutes
  • Serve with roasted potatoes, steamed rice, noodles, or other side of your choosing.

WP Teriyaki Shrimp Skewers FINAL

Grilled Teriyaki Shrimp Skewers

Ingredients

  • 1 lb Wholesome Pantry Raw large shrimp, thawed
  • 1 bottle Wholesome Pantry Teriyaki Marinade
  • 1 cup pineapple chunks
  • metal skewers (for BBQing)
  • cooked white rice, for serving (optional)

Directions

  1. Toss shrimp and pineapple chunks with teriyaki marinade in a large bowl and let marinade for 20 minutes.Alternately skewer shrimp and pineapple chunks onto the metal skewers, fitting as many as you can on a single skewer without crowding them.
  2. Preheat a grill or grill pan to medium high and once hot, carefully place skewers on grill and grill 1 minute per side, or until opaque. Remove from grill and set aside to cool slightly.
  3. Serve skewers with steamed white rice or sides of your choosing.

 

 
Back to top