|Serving Size 1 tbsp|
|Servings Per Container 34|
|Amount Per Serving|
|Calories 1||Calories from Fat 0|
|% Daily Value*|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 1g||0%|
|Dietary Fiber 0g||0%|
Water, Salt, Red Pepper and Other Spices, Artificial Butter Flavor, Xanthan Gum, Citric Acid, Modified Food Starch, Garlic, Onion, Sodium Benzoate, and Bell Pepper.
Shake well. Refrigerate after opening. Before injecting, pour amount needed into measuring cup to eliminate contaminating remainder of marinade (approximately one ounce per pound). Inject marinade into both sides of breast, each thigh and each drumstick. Sprinkle inside and out with Tony Chachere's Original Creole Seasoning. Bake, deep fry, microwave, grill or smoke.
Tony Chachere's Creole Foods of Opelousas, Inc.
P.O. Box 1639 Opelousas, LA 70571-1639