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Thai Kitchen
Noodle Cart Thai Peanut

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9.77 oz
SKU / UPC: 737628010271


Nutrition Facts
Serving Size 1.0 package
Servings Per Container 1
Amount Per Serving
Calories 520Calories from Fat 90
% Daily Value*
Total Fat 11g17%
Saturated Fat 2.5g13%
Trans Fat 0g 
Cholesterol 5mg 2%
Sodium 800mg33%
Total Carbohydrate 97g32%
Dietary Fiber   20%
Sugars 29g 
Protein 9g 
Vitamin A10%
Vitamin C0%
Iron 15%


Noodle: Water, Rice, Potato Starch, Amylase, Lactic Acid. Sauce: Sugar, Water, Peanut Paste (Peanut, Soybean Oil), Onion, Yeast Extract, Fish Sauce (Water, Salt, Anchovy), Red Curry Sauce (Spices [Including Red Chili Pepper], Lemongrass, Garlic, Spring Onion, Salt, Shrimp Paste, Lemon Leaf), Garlic, Sesame Oil, Glucono Delta-Lactone (Acidulant), Coconut Powder, Lemon Flavor (Lemon Juice Concentrate, Sugar, Water, Citric Acid, Pectin), Peanut, Spices, Salt, Lemongrass, Extractives of Tamarind, Caramel Color, Acetic Acid. Dehydrated Vegetables: Bok Choy, Carrot, Red Bell Pepper. Topping: Peanut.


Cooking instructions: Step 1: Carefully remove lid and packets. Empty contents of noodle & vegetable packets into tray. Pour sauce over noodles. Add 2 tablespoons of water. Cover loosely with lid. Step 2: Microwave on high 2 minutes. Let stand in microwave for 1 minute. Step 3: Remove lid carefully. Mix well. Sprinkle peanut topping over noodles. Enjoy. Note: Microwave ovens vary. Cooking time is approximate. Caution: Tray and contents will be hot after cooking. Add to your experience: Stir-in cooked chicken, shrimp, scrambled egg or tofu. Top with fresh bell peppers, bean sprouts or snow peas. Garnish with cilantro, lime wedges and chilies.

Other Info


McCormick & Co., Inc.