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Sylvia's Restaurant
Muffin Mix - Cornbread

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Details

8.50 oz
SKU / UPC: 608623000805

Nutrition

Nutrition Facts
Serving Size 0.25 cup
Servings Per Container 6
Amount Per Serving
Calories 160Calories from Fat 30
% Daily Value*
Total Fat 3.5g5%
Saturated Fat 0g0%
Trans Fat 0g 
Cholesterol 0mg 0%
Sodium 390mg16%
Total Carbohydrate 30g10%
Dietary Fiber 1g 4%
Sugars 11g 
Protein 2g 
Vitamin A0%
Vitamin C0%
Calcium4%
Iron 6%

Ingredients

Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Sugar, Yellow Corn Flour, Enriched Corn Meal (Corn, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Corn Syrup, Solids, Sodium Acid Pyrophosphate, Sodium, Bicarbonate, Salt, Artificial Flavor, Monocalcium Phosphate, Spice, Sodium Caseinate (Milk), Mono and Diglycerides, Can Refinery Syrup, Honey, Whey (Milk), Soy Flour, Soy Lecithin, Egg.

Directions

Cornbread or Muffins: Preheat oven to 400 degrees F. Empty contents of this package into medium size bowl. Add 1 slightly beaten egg and 0.33 cup milk. Stir until just combined. Fill greased muffin cups 0.5 full, or use a greased 8 - inch pan. Bake for 15 - 20 minutes or until golden brown. Makes six 1.5 inch muffins.

Other Info

Manufacturer

Sylvia Woods Foods Company

P.O Box 240 Harlem, NY 10027