|Serving Size 1 envelope cocoa + envelope|
|Servings Per Container 8|
|Amount Per Serving|
|Calories 130||Calories from Fat 20|
|% Daily Value*|
|Total Fat 2g||3%|
|Saturated Fat 2g||10%|
|Trans Fat 0g|
|Total Carbohydrate 28g||9%|
Sugar, Marshmallows (Sugar, Corn Syrup, Modified Cornstarch, Gelatin, Artificial Color (Red 40, Yellow 6, Yellow 5, Blue 1), Sodium Hexametaphosphate, Artificial Flavor, Natural Flavor), Corn Syrup, Cocoa (Processed With Alkali), Hydrogenated Coconut Oil, Modified Whey, Nonfat Milk, Calcium Carbonate, Less Than 2% of: Vitamins and Minerals (Dimagnesium Phosphate, Ascorbic Acid, Ferric Orthophosphate, Tocopherol Acetate [Vitamin E], Niacinamide, Zinc Oxide, Calcium Pantothenate, Vitamin A Palmitate, Pyridoxine Hydrochloride, Thiamin Hydrochloride, Riboflavin, Vitamin B12 [Cyanocobalamin]), Salt, Dipotassium Phosphate, Mono- and Diglycerides, Artificial Flavor, Carrageenan. Contains: Milk.
Just add hot milk or water. Stove-top preparation: empty contents of envelope into a cup. Gradually stir 6 oz. (3/4 cup) hot (not boiling) milk or water into mix. Microwave preparation: empty contents of envelope into a cup. In a separate microwave-safe container, heat 6 oz. (3/4) cup milk or water on high power 1 minute or until hot (not boiling). Gradually stir hot milk or water into mix. For better tasting cocoa, make with hot milk instead of water.