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Stonewall Kitchen
Pancake and Waffle Mix - Blueberry

$8.99

Details

16.00 oz
SKU / UPC: 711381023402

Nutrition

Nutrition Facts
Serving Size 0.25 cup
Servings Per Container 10
Amount Per Serving
Calories 160Calories from Fat 0
% Daily Value*
Total Fat 5g1%
Saturated Fat 0g0%
Trans Fat 0g0%
Cholesterol 0mg 0%
Sodium 380mg16%
Total Carbohydrate 35g12%
Dietary Fiber 2g 6%
Sugars 1g 
Protein 3g 
Vitamin A0%
Vitamin C0%
Calcium10%
Iron 10%

Ingredients

Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Blueberries (Blueberries, Fructose, Malic Acid), Yellow corn Flour, Leavening (Baking Soda, Monocalcium phosphate, Sodium Acid Pyrophosphate), Malt Powder, Salt, Natural Flavor, Sugar, Buttermilk.

Directions

Blueberry Pancakes: 1 medium egg; 3/4 cup milk; 1 tablespoon melted butter; 1 cup Blueberry Pancake and Waffle Mix. Beat egg and milk together. Add dry milk and blend well. Stir in melted butter and mix thoroughly. Ladle onto 350 degree F griddle and flip when air bubbles begin to pop. Turn once and cook until done. (Makes approximately 5-6 plate-size pancakes). Blueberry Waffles: 1 medium egg; 1/2 cup + 2 tablespoons water; 2 tablespoons melted butter; 1 cup Blueberry Pancake and Waffle Mix. Beat egg and water together. Add dry mix and blend well. Stir in melted butter and mix thoroughly. Ladle onto hot waffle iron and remove when golden brown. (Makes about 3-4 waffles, depending on size of waffle maker).

Other Info

Manufacturer

Stonewall Kitchen

Stonewall Lane York, ME 03909
800-207-JAMS