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Noodle Soup



4.50 oz
SKU / UPC: 041190007738


Nutrition Facts
Serving Size 2 tbsp
Servings Per Container 8
Amount Per Serving
Calories 60Calories from Fat 15
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0.5g 
Cholesterol 10mg 3%
Sodium 860mg36%
Total Carbohydrate 9g3%
Dietary Fiber 0g 0%
Sugars 0g 
Protein 2g 
Vitamin A0%
Vitamin C0%
Iron 2%
Thiamin 8%
Niacin 4%
Folic Acid 4%


Enriched Egg Noodles (Durum Wheat Flour, Egg Solids, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Syrup Solids, Salt, Hydrolyzed Protein Made from Corn Gluten, Wheat Gluten, Casein and Soya, Partially Hydrogenated Soybean Oil, Chicken Fat, Chicken, Monosodium Glutamate, Cornstarch, Parsley, Chicken Broth, Onion Powder, Natural Flavors and Extractives of Turmeric (for Color and Flavor).


Stovetop: 1. Bring 4 cups (32 ounces) water to a boil in medium saucepan. Reduce heat and stir in contents of one envelope of soup mix. 2. Simmer for 5 minutes, stirring occasionally. Microwave: Heat 4 cups (32 ounces) water in microwave-safe casserole, about 8 minutes, uncovered, on high power or until boiling. Stir in soup mix and heat 5 minutes, stirring occasionally.

Other Info


Wakefern Food Corporation

Elizabeth, NJ 07207

Safety Warnings

Contains: Wheat, eggs, milk, soybean.