|Serving Size 1 cup|
|Servings Per Container about 5|
|Amount Per Serving|
|Calories 300||Calories from Fat 110|
|% Daily Value*|
|Total Fat 12g||18%|
|Saturated Fat 3g||15%|
|Trans Fat 0g|
|Total Carbohydrate 32g||11%|
|Dietary Fiber 0g||0%|
Dark Meat Chicken Chunks, Water, Cornstarch, Whole Grain Flour, Liquid Whole Eggs, Soy Bean Oil, Salt, White Pepper, Ginger, Garlic and Green Onion. Sauce Packets: Water, Vinegar, Sugar, Soy Sauce (Soy Bean, Wheat Flour, Water, Salt, Straw Mushroom Extractives), Modified Starch, Red Chili, Mandarin Orange Peel, Garlic, Ginger and Onion.
Keep frozen. Heating Instructions: 1. Preheat oven to 400 degrees F. Place frozen chicken pieces in single layer on baking sheet. Bake until crisp and golden, about 20 minutes. (If using a toaster oven, adjust heating time as necessary). 2. Open sauce packets and pour into skillet. Set over low heat and warm, stirring occasionally, until just boiling. 3. Add baked chicken to skillet and stir well to coat with heated sauce. Serve immediately.
5000 Riverside Drive Keasbey, NJ 08832
Contains: wheat, soy, eggs.