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ShopRite
Instant Mashed Potatoes

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Details

13.30 oz
SKU / UPC: 041190044955

Nutrition

Nutrition Facts
Serving Size 0.33 cup
Servings Per Container 17
Amount Per Serving
Calories 160Calories from Fat 0
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g 
Cholesterol 0mg 0%
Sodium 20mg1%
Total Carbohydrate 18g6%
Dietary Fiber 2g 6%
Sugars 0g 
Protein 2g 
Vitamin A0%
Vitamin C6%
Calcium0%
Iron 0%

Ingredients

Dehydrated Idaho Potatoes (Freshness Preserved with Sodium Acid Pyrophosphate, Sodium Bisulfite, and Citric Acid), Mono- and Diglycerides.

Directions

Keep in a cool, dry place away from heat. 2 1/2-cup servings = 2/3 cup water, 1 tbsp margarine or butter, 1/8 tsp salt (optional), 1/4 cup milk, 2/3 cup flakes; microwave cooking times: 2 - 2 1/2 min. 4 1/2-cup servings = 1 1/3 cup water, 2 tbsp margarine or butter, 1/4 tsp salt (optional), 1/2 cup milk, 1 1/3 cup flakes; microwave cooking times: 3 - 3 1/2 min. 6 1/2-cup servings = 2 cups water, 3 tbsp margarine or butter, 1/2 tsp salt (optional), 3/4 cup milk, 2 cups flakes; microwave cooking times: 4 1/2 - 5 min. Stovetop: 1. Heat water, margarine and salt to boil in saucepan; 2. Remove from heat; 3. Stir in milk and potato flakes with fork until potatoes are desired consistency. Note: For thicker potatoes, stir in additional flakes. For creamier potatoes, stir in additional milk. Microwave: 1. Combine water, margarine, salt and milk in a microwaveable bowl; 2. Stir in potato flakes just until moistened: cover; 3. Microwave on High using time on chart; 4. Stir with fork until potatoes are desired consistency. Bowl will be hot. Because microwaves cook differently, times are approximate.

Other Info

Manufacturer

Wakefern Food Corp.

Elizabeth, NJ 07207
800-SHOPRITE

Safety Warnings

This product was manufactured on shared equipment that also processes milk, eggs, soybeans and wheat.