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Japanese Style Noodles & Original Flavored Soup



3.50 oz
SKU / UPC: 076186000011


Nutrition Facts
Serving Size 0.33 pkg
Servings Per Container 3
Amount Per Serving
Calories 160Calories from Fat 63
% Daily Value*
Total Fat 7g11%
Saturated Fat 4g18%
Trans Fat 0g 
Sodium 687mg28%
Total Carbohydrate 20g7%
Dietary Fiber 1g 4%
Sugars 1g 
Protein 4g 
Vitamin A3%
Vitamin C1%
Iron 12%


Oriental Noodles 3.22 oz: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin), Palm Oil, Potato Starch, Salt, Soy Sauce (Water, Wheat, Soybeans Salt, Sodium Benzoate - Preservative), Guar Gum, Sodium Carbonate and Potassium Carbonate. Soup Base 0.28 oz: Salt, Monosodium Glutamate, Sugar, Lactose, Soy Sauce Powder (Soy Sauce [Wheat, Soybeans, Salt], Maltodextrin, Salt), Onion Powder, Protein (Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Partially Hydrogenated Soybean and Cottonseed Oil), Non Fat Dry Milk, Beef Stock Powder, Disodium Succinate, Malic Acid, Corn and Sesame Oil, Garlic Powder, Disodium Inosinate, Disodium Guanylate and Sodium Citrate.


1. In a small pot, bring 2 cups (500 ml) of water to a boil. Add noodles, braking up if desired. Cook 3 minutes, stirring occasionally. 2. Remove from heat. Stir in seasoning from soup base packet. 3. Try adding an egg, desired vegetables and leftover meat.

Other Info


Sanyo Foods Corp. of America

11955 Monarch St. Garden Grove, CA 92841-2194