Active Ingredients: Cypermethrin (1.716%). Other Ingredients (98.284%).
It is a violation of Federal Law to use this product in a manner inconsistent with its labeling. Read label first. Read all sides of box. Do not use more than one fogger per room. Do not use in small, enclosed spaces such as closets, cabinets, or under counters or tables. Do not use in a room 5 ft x 5 ft or smaller, instead allow fog to enter from other rooms. Turn off all ignition sources such as pilot lights (shut off gas valves) other open flames, or running electrical appliances that cycle off and on (i.e., refrigerators, thermostats, etc.). Call your gas utility or management company if you need assistance with your pilot lights. One 1.5 oz can treats up to 5,000 cu. ft (625 sq. ft.) of unobstructed space (25 ft x 25 ft x 8 ft). Apply this product only as specified on this label. Do not use in food/feed handling establishments, restaurants or other areas where food/feed is commercially prepared or processed. 1. Open cabinets, cupboards, drawers, closets and doors in areas to be treated. Remove or cover exposed foods, dishes, utensils, food processing equipment and surfaces. Remove pets and birds, cover and turn off fish aquariums before spraying. Turn off air flow systems in aquariums. Cover waxed wood floors, waxed furniture and stereo or other plastic dust covers in the immediate area surrounding the fogger (newspaper may be used). 2. Close outside doors and windows. Shut off fans and air conditioners. 3. Turn off all flames & pilot lights. Call your gas utility or management company if you need assistance. 4. Do not use fogger in a cabinet or under a counter or table. 5. Place a chair, table or stand in the center of the room to be fogged. Cover with several layers of newspaper or paper towels. 6. Bend tab on side of sprayer. Tilt sprayer away from face (container sprays straight up). Press down firmly on sprayer pad until it snaps into place. 7. Set fogger on covered stand. Immediately leave treated area. 8. Keep treated area closed for at least 4 hours. 9. Before reoccupying the area, open all doors and windows and allow treated area to air for 30 minutes. Storage and Disposal: Storage: Store in a cool, dry place away from heat or open flame. Disposal: Do not puncture or incinerate! If empty: This container may be recycled in the few but growing number of communities where aerosol can recycling is available. Before offering for recycling, empty the container by using the product according to the label. If recycling is not available, place in trash. If partially filled call your local solid waste agency or 1-800-529-3394 for disposal instructions.
S.C. Johnson & Son, Inc.
Racine, WI 53403-2236
Keep out of reach of children. Hazards to humans and domestic animals. May be harmful if swallowed or inhaled. Avoid breathing vapors. Causes moderate eye irritation. Avoid contact with skin, eyes and clothing. Wash thoroughly with soap and water after handling. Remove contaminated clothing and wash clothing before reuse. May cause contact sensitization following repeated contact with the skin of some individuals. Wash with soap and water after handling. Do not remain in enclosed area during use. Keep out of treated area for four hours. Ventilate enclosed area for 30 minutes before reoccupying. Remove pets and birds and cover and turn off fish aquariums before spraying. All food preparation surfaces should be covered during application and thoroughly cleaned after use. First Aid: Call a poison control center or doctor immediately for treatment advice. If Swallowed: Have person sip a glass of water if able to swallow. Do not induce vomiting unless told to do so by a poison control center or doctor. Do not give anything by mouth to an unconscious person. If In Eyes: Hold eye open and rinse slowly and gently with warm water for 15-20 minutes. Remove contact lenses after the first 5 minutes, then continue rinsing eye. Have the product container or label with you when calling a poison control center or doctor, or going for treatment. Physical or Chemical Hazards: Extremely flammable. Contents under pressure. Keep away from fire, sparks and heated surfaces. Do not puncture or incinerate container. Exposure to temperatures above 130 degrees F may cause bursting. This product contains a highly flammable ingredient. It may cause fire or explosion if not used properly. Follow the directions for use on this label very carefully.