|Serving Size 44 g|
|Servings Per Container 8|
|Amount Per Serving|
|Calories 140.0||Calories from Fat 40|
|% Daily Value*|
|Total Fat 4.5g||7%|
|Saturated Fat 3g||14%|
|Trans Fat 0g|
|Total Carbohydrate 24g||8%|
|Dietary Fiber <1g||3%|
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm and Soybean Oil, Dextrose, Wheat Starch. Contains 2% or Less of: Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Palm Kernel Oil, Salt, Modified Whey, Cinnamon, Corn Syrup Solids, Monoglycerides, Corn Starch, Xanthan Gum, Potassium Sorbate (Preservative), Natural and Artificial Flavor, Polysorbate 60, Yellow 5, Red 40.
Directions Heat oven to 400 degrees Fahrenheit (or 375 degrees Fahrenheit for dark or nonstick pan). Grease round cake pan. Place rolls in pan, cinnamon topping up. Bake 13 to 17 minutes or until golden brown. Spread with icing. Faster Bake Method: Place rolls 2 inches apart on greased cookie sheet. Bake 8 to 10 minutes at temperature above. Keep dough refrigerated.
GENERAL MILLS SALES, INC.
Drug Interactions & Precautions
Contains wheat and milk ingredients.
Contains wheat and milk ingredients. Do not freeze or microwave unbaked Poppin' Fresh dough. Do not eat raw cinnamon roll dough.