Close this window
Click the store of your choice to purchase Myojo Japanese Style Udon Noodles with Soup Base:

Japanese Style Udon Noodles with Soup Base



7.22 oz
SKU / UPC: 011152453828


Nutrition Facts
Serving Size 1 bag
Servings Per Container
Amount Per Serving
Calories 250Calories from Fat 10
% Daily Value*
Total Fat 1g2%
Saturated Fat 0g2%
Trans Fat 0g 
Cholesterol -2mg 0%
Sodium 1580mg70%
Total Carbohydrate 54g20%
Dietary Fiber 1g 4%
Sugars 1g 
Protein 7g 
Vitamin A0%
Vitamin C0%
Iron 15%


Noodles: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Tapioca Starch, Water, Salt and Lactic Acid. Soup Base: Salt, Sugar, Monosodium Glutamate, Hydrolyzed Soybean Protein, Onion Powder, Soy Sauce Powder (Soybeans, Wheat and Salt), Garlic Powder, Potato Starch, Artificial Flavor, Turmeric Powder, Leek Chips, Celery Powder, White Pepper, Sodium Carbonate, Disodium Inosinate and Disodium Guanylate.


1. Add noodles to 1-1/2 cups boiling water. Cook 2-3 minutes. 2. Add soup base just before turning off heat. 3. Serve immediately.

Other Info


JFC International Inc.

S. San Francisco, CA 94080