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Mrs. Leeper's
Beef Stroganoff

$4.99
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Details

7.41 oz
SKU / UPC: 075181201003

Nutrition

Nutrition Facts
Serving Size 0.75 cup
Servings Per Container 5
Amount Per Serving
Calories 150Calories from Fat 20
% Daily Value*
Total Fat 2.5g4%
Saturated Fat 1g6%
Trans Fat 0g 
Cholesterol 5mg 2%
Sodium 830mg35%
Total Carbohydrate 30g10%
Dietary Fiber 1g 5%
Sugars 2g 
Protein 3g 
Vitamin A0%
Vitamin C0%
Calcium4%
Iron 4%

Ingredients

Rice Pasta (Organic Brown Rice Flour, Organic White Rice Flour), Stroganoff Seasoning: Sour Cream Powder [Sour Cream (Cream, Cultures, Lactic Acid), Nonfat Milk, Citric Acid, Disodium Phosphate, Natural Flavor], Potato Starch, Salt, Rice Flour, Onion and Garlic Powder, Whey, Sugar, Corn Syrup Solids, Dextrose, Whey Protein Concentrate, Dehydrated Parsley, Caramel Color and Autolyzed Yeast.

Directions

You Will Need: 1 lb lean ground beef; 1-1/2 cups hot water; 1-1/2 cups 2% reduced fat milk; 1 tbsp. butter or margarine. 1. Brown 1 pound lean ground beef (can substitute 1 lb. ground turkey or tofu for beef) in a 10-inch skillet. Drain. 2. Stir in 1-1/2 cups hot water, 1-1/2 cups 2% reduced fat milk, 1 tbsp. butter or margarine, and sauce mix. 3. Heat to a boil, stirring occasionally, then stir in pasta. 4. Reduce heat, cover and simmer about 11 minutes, stirring occasionally until pasta is tender. 5. Remove from heat, uncover and cool for about 3 minutes. Sauce will thicken as it stands.

Other Info

Manufacturer

World Finer Foods, Inc.

Bloomfield, NJ 07003

Safety Warnings

Contains milk ingredients.