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Mama Mary's
Pizza Crusts - Gourmet Thin & Crispy

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2.00 ct
SKU / UPC: 035457770084


Nutrition Facts
Serving Size 0.166 pizza crust
Servings Per Container 12
Amount Per Serving
Calories 120Calories from Fat 30
% Daily Value*
Total Fat 6g9%
Saturated Fat 1g5%
Trans Fat 0g 
Cholesterol 0mg 0%
Sodium 186mg8%
Total Carbohydrate 28g9%
Dietary Fiber   4%
Sugars 1g 
Protein 5g 
Vitamin A0%
Vitamin C0%
Iron 0%


Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains Less than 2% of Each of the Following: Salt, Vinegar, Yeast, Corn Starch, Calcium Propionate and Potassium Sorbate (Preservatives), Maltodextrin, Honey, Sodium Bicarbonate, Monocalcium Phosphate, Sorbitan Monostearate, Manganese Sulfate, L-Cysteine, Ascorbic Acid and Enzymes Added as Dough Conditioner.


Refrigerate or freeze after opening. Preheat oven to 450 degrees F. Remove pizza crust from package. 1. Lightly brush crust with olive oil. 2. Top crust with desired ingredients. 3. Lower oven temperature to 425 degrees F. Bake on oven rack or cookie sheet (middle position) for 7-1/2 to 10 min. Hint: For a more crisper crust, broil until desired appearance is achieved.

Other Info


Spartan Foods of America, Inc.

P.O. Box 1171, Spartanburg, SC 29303