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Mama Lucia
Meatballs - Fully Cooked Italian Style

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Details

38.40 oz
SKU / UPC: 073504200108

Nutrition

Nutrition Facts
Serving Size 8 meat
Servings Per Container 12
Amount Per Serving
Calories 280Calories from Fat 210
% Daily Value*
Total Fat 23g35%
Saturated Fat 10g50%
Cholesterol 50mg 17%
Sodium 640mg27%
Total Carbohydrate 8g3%
Dietary Fiber 0g 0%
Sugars 1g 
Protein 11g 
Vitamin A0%
Vitamin C0%
Calcium4%
Iron 8%

Ingredients

Beef, Pork, Water, Seasoning (Cereal [Corn, Wheat, Rye, Oat, and Rice Flour], Salt, Cracker Meal [Bleached Wheat Flour], Romano and Parmesan Cheese [Pasteurized Cultured Cow's Milk, Salt, Enzymes], Onion, Spices, Torula Yeast, Parsley, Garlic Powder), Bread Crumbs (Made from Enriched Flour [Containing Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid], Corn Syrup, Sugar, Vegetable Shortening [One or More of the Following: Partially Hydrogenated Soybean Oil and/or Cottonseed Oil], Yeast, Contains 2% or Less of the Following: Salt, Soy Flour, Whey, Sodium Stearoyl, 2-Lactylate [Dough Conditioner], Calcium Propionate [Preservative], and Sesame Seeds), Sodium Phosphates, Natural Flavoring.

Directions

Heating Instructions: Add frozen meatballs to unheated gravy or spaghetti sauce. Heat gravy or sauce as directed. Stir meatballs until hot. For a special treat, heat & serve in your favorite barbecue sauce. Microwave Instructions: Prior to heating, arrange meatballs in a circle on a microwave-safe dish and cover. Always heat on High (100%). Heat for 15 seconds per meatball. Rotate dish 1/4 turn and heat for an additional 15 seconds per meatball or until hot. To heat meatballs in gravy or sauce: Heat meatballs for 1-1/2 minutes. Add 1 can gravy (10-12 oz) or 1 jar spaghetti sauce (14-16 oz); stir to coat meatballs. Heat for an additional 2 to 3 minutes until hot, stirring once. Heating could change nutritional values. Heating times are approximate and may vary.

Other Info

Manufacturer

Quaker Maid Meats, Inc.

Shillington, PA 19607-0350